Ontario Pastry cook Jobs – 88 Openings This Week

Pastry Chef - New Restaurant Opening
The Wellington Hotel —Wellington, ON
- $25–$28 an hour
- Weekends as needed
- Customer service
- Cooking
- Hotel
- Store discount
- Paid time off
Quick apply
1d
Baker Supervisor (Nights)
Amik Catering Partnership Limited —Thunder Bay, ON
- $29.02 an hour
- Full-time
- Customer service
- Cooking
- First Aid Certification
- Dental care
- Life insurance
Quick apply
1d
Line Cook
The Doctors House —Kleinburg, ON
- $21–$25 an hour
- Full-time
- Cooking
- English
- In-person
Quick apply
14d
Pastry Cook
Cumbrae's —East York, ON
- $20–$22 an hour
- Part-time
- Customer service
- Cooking
- In-person
- Store discount
- Dental care
Quick apply
Pastry Cook & Cake Decorator - Full Time
Market Fresh —Guelph, ON
- $20–$22 an hour
- Weekends as needed
- Customer service
- Organizational skills
- In-person
- Store discount
- Dental care
Quick apply
Pastry Cook
Ma-Ro Catering —Toronto, ON
- $22–$24 an hour
- Evenings as needed
- Heavy lifting
- English
- Hotel
Quick apply
Housekeeper/Cook
Congregation of the Sisters of St. Joseph in Canada - Villa St. Joseph Ecology and Spirituality Centre —Cobourg, ON
- From $24.82 an hour
- Weekends as needed
- Cooking
- English
- High school diploma or GED
- Disability insurance
- Dental care
Quick apply
5d
Pastry Cook
Richmond Bakery —Toronto, ON
- $22–$25 an hour
- Full-time
- Customer service
- Restaurant
- Communication skills
Quick apply
2d
Chef/Line Cook/Pastry Cook - Yorkville
Amadeus Patisserie —Toronto, ON
- From $22 an hour
- Weekends as needed
- Cooking
- Food service
- In-person
- Dental care
- Paid time off
Quick apply
12d
Line Cook/Prep Cook
Trio Pastry Cafe —Unionville, ON
- $19–$23 an hour
- Part-time
- Food service
- Communication skills
- Kitchen experience
Quick apply
11d
Cook (Casual)
Congregation of the Sisters of St. Joseph in Canada —London, ON
- From $30.32 an hour
- Weekends as needed
- Customer service
- Cooking
- English
Quick apply
5d
Catering and Production Cook
Kitchenette by Fresh Catering Co. —Toronto, ON
- $20–$22 an hour
- Part-time
- Heavy lifting
- Cooking
- English
Quick apply
Baker/Line Cook
Roasta Cafe —Burlington, ON
- Part-time
- Restaurant management
- Cooking
- Team management
Quick apply
Pastry Cook - Animl Steakhouse
INK Entertainment —Toronto, ON
- $20–$23 an hour
- Part-time
- Cooking
- In-person
- Restaurant
Quick apply
Experienced Pastry Cook
Dessert Lady Cafe and Bakery —Scarborough, ON
- $19–$23 an hour
- Full-time
- Customer service
- Cooking
- In-person
Quick apply
Line Cook
Myth —Toronto, ON
- $20–$22 an hour
- Part-time
- Sanitation
- Cooking
- High school diploma or GED
Quick apply
Cook/Kitchen Hand
Mikas Kitchen Inc —Concord, ON
- $19–$22 an hour
- Customer service
- English
- Organizational skills
- Store discount
- Flexible schedule
Quick apply
Cook/Kitchen Hand
Mikas Kitchen Inc —Concord, ON
- $19–$23 an hour
- Cooking
- In-person
- Kitchen experience
- Store discount
- Flexible schedule
Quick apply
3d
Pastry Chef
Talent Employment Inc —Toronto, ON
- $20–$22 an hour
- Part-time
- Hospitality
- Customer service
- Cooking
Quick apply
9d
Cake Decorator/Pastry Cook-FT
Sobeys —Windsor, ON
- Full-time
- Bakery
- Disability insurance
- Dental care
7d

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Pastry Chef - New Restaurant Opening

The Wellington Hotel
Wellington, ON

Quick apply

Job details

Permanent | Full-time
$25–$28 an hour
1 day ago

Qualifications

Food handling
Customer service
Food Handler Certification
Cooking
Baking
Restaurant experience
Kitchen experience
Time management

Full job description

Pastry Chef - New Restaurant Opening

Wellington Hotel Restaurant
Location: Wellington, Prince Edward County, Ontario
Job Type: Full-Time
Compensation: Competitive salary based on experience

About Us

The Wellington Hotel is opening a new restaurant focused on seasonal, locally sourced ingredients and warm, genuine hospitality. Our menu celebrates Prince Edward County while drawing inspiration from great food traditions around the world.

We're building a kitchen culture founded on kindness, respect, professionalism, and continuous learning. We're looking for a Pastry Chef to lead our pastry and dessert program while also overseeing our hotel breakfast program.

The Role

As our Pastry Chef, you'll lead the bread, pastry, dessert, and breakfast programs, working closely with the Executive Chef to create thoughtful, seasonal offerings while maintaining exceptional quality and consistency every day.

Key Responsibilities

· Lead and manage the restaurant's pastry, bread, and dessert program.

· Prepare fresh breads, pastries, desserts, and baked goods daily.

· Lead and execute the hotel's breakfast program, including egg cookery, breakfast proteins, house-made baked goods, and à la carte breakfast items.

· Develop seasonal desserts and breakfast features showcasing local ingredients.

· Maintain recipe consistency, production schedules, and presentation standards.

· Manage pastry ordering, inventory, food costs, and waste.

· Maintain a clean, organized, and efficient pastry kitchen.

· Collaborate with the Executive Chef on menu development and special events.

· Ensure all food safety, sanitation, and workplace standards are consistently met.

· Mentor junior cooks and help foster a positive, respectful kitchen culture.

What We're Looking For

· Professional pastry experience in a restaurant, bakery, hotel, or similar environment.

· Strong bread-making skills; laminated pastry experience is an asset.

· Experience with breakfast service and egg cookery.

· Excellent organizational and time-management skills.

· Passion for seasonal cooking and local ingredients.

· Food Handler Certification is an asset.

· Positive attitude with a collaborative, team-first mindset.

· Flexible availability, including mornings, weekends, and holidays.

Why Join Our Team?

· Be part of an exciting restaurant opening from day one.

· Creative input into menus and seasonal features.

· Work with exceptional Prince Edward County producers.

· Competitive compensation based on experience.

· Comprehensive benefits package.

· A respectful, supportive kitchen culture focused on mentorship and growth.

· Opportunities for long-term career development.

The Wellington Hotel is committed to creating an inclusive and welcoming workplace. We encourage applications from all qualified candidates and will provide accommodations throughout the recruitment process upon request.

Pay: $25.00-$28.00 per hour

Benefits:

Flexible schedule
On-site parking
Paid time off
Store discount

Work Location: In person

Quick apply

Refine Your Search

pastry cook jobs in ontario

Pastry Chef - New Restaurant Opening

Baker Supervisor (Nights)

Line Cook

Pastry Cook

Pastry Cook & Cake Decorator - Full Time

Pastry Cook

Housekeeper/Cook

Pastry Cook

Chef/Line Cook/Pastry Cook - Yorkville

Line Cook/Prep Cook

Cook (Casual)

Catering and Production Cook

Baker/Line Cook

Pastry Cook - Animl Steakhouse

Experienced Pastry Cook

Line Cook

Cook/Kitchen Hand

Cook/Kitchen Hand

Pastry Chef

Cake Decorator/Pastry Cook-FT

I want to receive the latest job alerts for pastry cook in ontario

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