Ottawa On Cook Jobs – 274 Openings This Week

Line Cook
Alora —Ottawa, ON
- $19–$23 an hour
- Part-time
- Cooking
- No university degree
- Food service
- Flexible schedule
Quick apply
Prep Cook and Line Cook
Riviera & Camino Group —Ottawa, ON
- $19–$21 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Store discount
- Flexible schedule
Quick apply
9d
Line Cook
Lone Star Texas Grill —Stittsville, ON
- From $17.60 an hour
- Part-time
- Hospitality
- Customer service
- English
- Flexible schedule
Quick apply
11d
Line Cook
Rideauview Country Club —Manotick, ON
- $18–$24 an hour
- Part-time
Quick apply
Cuisinier(ère)
Allô mon Coco - Plateau des Grives Gatineau —Gatineau, QC
- $16.10–$19.00 an hour
- Part-time
- Customer service
- Cooking
- English
- Store discount
- Flexible schedule
Quick apply
5d
Cuisinier(ère)
Pärlē bistro ludique —Gatineau, QC
- $18 an hour
- Part-time
- Inventory management
- Cooking
- Food service
- Store discount
- Paid time off
Quick apply
Line Cook
1818 farm & cidery —Carp, ON
- $17.20–$20.00 an hour
- Temporary
- Cooking
- In-person
- Leadership
- Store discount
Quick apply
Line Cook
Milestones Sussex —Ottawa, ON
- From $18 an hour
- Part-time
- Cooking
- Food service
- Restaurant
Quick apply
Line Cook (YOW Airport)
SSP —Ottawa, ON
- $19.54 an hour
- Part-time
- English
- Food service
- Communication skills
1d
Line Cook/Prep Cook
Camelot Golf & Country Club —Ottawa, ON
- From $20 an hour
- Part-time
- Bilingual
- Cooking
- Food service
- Flexible schedule
Quick apply
Line Cook
Montana's BBQ and Bar —Gloucester, ON
- From $17.60 an hour
- Part-time
- Cooking
- English
- In-person
- Flexible schedule
Quick apply
Experienced Line Cooks
East Side Mario's —Ottawa, ON
- $17.60–$21.00 an hour
- Part-time
- Cooking
- Organizational skills
- In-person
Quick apply
Cook
Nostalgica Pub & Beergarden —Ottawa, ON
- $17.60–$18.00 an hour
- Part-time
- Hospitality
- Cooking
- Cleaning
Quick apply
Cook
Trillium Retirement Living —Gloucester, ON
- From $20.28 an hour
- Part-time
- Cooking
- English
- High school diploma or GED
Quick apply
Part Time - Flight Kitchen Assistant
Gate Gourmet Canada Inc —Ottawa, ON
- From $17.74 an hour
- Part-time
- Food service
- Kitchen experience
- Employee assistance program
Quick apply
Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
- $19–$22 an hour
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
Cuisinier/cuisinière brunchs samedi-dimanche
Maison O'Brien —Chelsea, QC
- From $17.50 an hour
- Weekends as needed
- Serving
- Cooking
- English
- Flexible schedule
Quick apply
Cuisinier(ère)
Resto Bistro Rumeur —Gatineau, QC
- From $20 an hour
- Full-time
- High school diploma or GED
- Food service
- In-person
- Store discount
- Dental care
Quick apply
Cook
Quantum Management Services —Ottawa, ON
- $25 an hour
- Temporary
- Cooking
- High school diploma or GED
- Food service
Quick apply
5d
Cook / Nutritional Care Aide
Garden Terrace —Kanata, ON
- $20.38–$21.68 an hour
- Full-time
- Sanitation
- Cooking
- Food service
- Disability insurance
- Dental care
Quick apply
6h

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Line Cook

Alora
Ottawa, ON

Quick apply

Job details

Part-time | Full-time
$19–$23 an hour

Qualifications

Food handling
Cooking
Food service
Food industry
Food preparation
Restaurant experience
Communication skills
Kitchen experience

Full job description

Line Cooks – Looking for all kitchen positions. (3 year min experience is required)

Alora - Restaurant & Bar

Downtown Ottawa

Base hourly rate + tips + benefits package (upon eligibility)

Alora is a new and busy restaurant in the Byward Market serving elevated, refined comfort food. If you love good food, having fun at work, and can working hard to give our guests the best experience while being a part of something you can be proud of, we want you at Alora.

We are seeking a skilled and dedicated Line Cook to join our kitchen team. The Line Cook will be responsible for preparing and executing dishes according to recipes and standards, ensuring that each plate is prepared with precision and care. The ideal candidate thrives in a fast-paced environment, possesses strong culinary skills, and is committed to delivering high-quality food consistently.

Key Responsibilities:

Prepare and cook menu items following established recipes and presentation standards.
Set up and stock the kitchen stations with necessary supplies and ingredients prior to service.
Ensure food is cooked and plated to perfection, paying attention to portion sizes, presentation, and timing.
Collaborate with other kitchen staff to manage the flow of orders and maintain efficient service.
Maintain cleanliness and organization of kitchen stations, including cleaning equipment, utensils, and work areas.
Monitor and maintain food safety and sanitation standards, ensuring compliance with all health regulations.
Assist with inventory management, including checking the freshness and quality of ingredients and reporting any shortages.
Work with the Head Chef or Sous Chef to develop new menu items or improve existing dishes as needed.
Adapt to special dietary requirements and food allergies, ensuring that all meals are prepared safely and accurately.
Participate in end-of-shift duties, including cleaning and preparing for the next service.

Qualifications:

Proven experience as a Line Cook or in a similar role in a high-volume kitchen.
Strong knowledge of cooking techniques, kitchen equipment, and safety protocols.
Ability to follow recipes and instructions accurately and efficiently.
Ability to work well under pressure in a fast-paced environment while maintaining a high standard of food quality.
Excellent communication and teamwork skills.
Flexibility to work evenings, weekends, and holidays as required.
A culinary degree or equivalent experience is preferred but not required.
Physical ability to stand for long periods, lift up to 50 pounds, and work in a high-heat environment.

Work Environment:

Busy and fast-paced kitchen atmosphere.
Flexible working hours, including nights, weekends, and holidays.

This position is ideal for culinary professionals looking to further their skills and advance their career in a creative, dynamic kitchen environment. If you have a passion for cooking and a commitment to excellence, we would love to have you on our team!

Job Types: Full-time, Part-time

Pay: $19.00-$23.00 per hour

Benefits:

Discounted or free food
Flexible schedule
On-site parking

Experience:

line cook: 3 years (preferred)

Location:

Ottawa, ON K1N 5P3 (preferred)

Work Location: In person

Quick apply

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Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

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