Richmond, Bc Fruit packer Jobs – 3 Openings This Week

Produce Packer
88 Supermarket —Richmond, BC
- $18.25 an hour
- Quality Control
- Cleaning
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Production Line Operator
Nippon Trends Food Service Canada —Richmond, BC
A personal vehicle is required for commuting (public transportation is not accessible near the site; carpooling may be available upon request).
From $18.40 an hour
Quick apply
9d
Machine Operator and Food Processing and Packing Specialist
P&S Frozen Foods —Vancouver, BC
Your enthusiasm and mechanical aptitude will help drive our production line forward, delivering quality products to our customers.
$20–$22 an hour
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Produce Packer

88 Supermarket -
Richmond, BC

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Job details

$18.25 an hour

Qualifications

Expiry date monitoring
Packing
Labelling
Unloading
Shipping & receiving
Quality Control
Customer service orientation
Quality inspection
Cleaning and debris removal
Cleaning
Customer support
Inventory tracking
Waste removal

Full job description

Sorting and Inspecting Produce: Examine fruits and vegetables for quality, ensuring they meet store standards. Discard damaged or spoiled items and sort produce by size, type, and ripeness.
Packing Produce: Carefully pack produce into containers or packaging, ensuring it is handled with care to avoid bruising or damage. Follow weight and size guidelines for packaging.
Labeling Products: Attach labels to packaged produce with accurate pricing, expiration dates, and product information. Ensure proper placement of labels for easy identification.
Maintaining Cleanliness: Keep the packing area clean and sanitary by regularly cleaning work surfaces, removing trash, and organizing supplies.
Monitoring Inventory: Track inventory levels and report low stock to supervisors to ensure timely reordering of products.
Weighing and Packaging: Weigh bulk produce items and package them into customer-sized portions according to store policies and customer needs.
Handling Produce Safely: Follow all safety protocols for handling fresh produce, including washing hands, using gloves, and maintaining proper hygiene to prevent contamination.
Customer Service: Occasionally assist customers by answering questions about produce quality, availability, and pricing.
Assisting with Deliveries: Help receive and unload produce shipments from suppliers, inspecting the delivery for quality and quantity accuracy.
Reducing Waste: Monitor produce for signs of spoilage, removing unsellable items, and reducing waste by creating packages or promotions for products nearing their expiration date.
Other duties as required.

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