Saint John, Nb Catering supervisor Jobs – 8 Openings This Week

Food Service Supervisor Full Time
Compass Group Canada Ltd —Saint John, NB
- $19 an hour
- Customer service
- Restaurant management
- Microsoft Office
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Food Service Supervisor Full Time
Compass Group Canada Ltd —Saint John, NB
Supervise the production of menu items, ensure completion of cash readings, manage associates, schedule staff working hours, hire and train employees.
$19 an hour
Quick apply

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Food Service Supervisor Full Time

Compass Group Canada Ltd -
Saint John, NB

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Job details

Permanent
$19 an hour

Qualifications

WHMIS Certification
Customer service
Employee relations
Workplace safety policies
Restaurant management
Financial reporting
Shift management
Workplace hazardous materials information systems
Microsoft Office
Hiring
HACCP
Customer service orientation
Occupational Health and Safety (OHS) regulations
Food industry
Food safety
Guest issue resolution
Team motivation
Communication skills
Client interaction

Full job description

Essential Duties and Responsibilities:

Assist the Shift Managers to supervise multiple food service units.
Supervise the production of menu items, ensure completion of cash readings, manage associates, schedule staff working hours, hire and train employees.
Learn from and assist the Shift Manager to resolve labour relation issues, track and produce reports on weekly inventories, sales revenue, labour and food cost.
Communicate positively and enthusiastically to the café patrons and address their issues promptly.
Ensure strict compliance with Compass’ Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations.
Coordinate frequent workplace inspections and WHMIS training of all staff and promptly report any workplace accident or incident to head office.
Ensure Hazard Analysis and Critical Control Point (HACCP) standards are followed in the food preparation process.

Qualifications:

Think you have what it takes to be our Food Service Supervisors? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.

At least one year of strong operation food industry management experience.
FoodSafe Level 1 Certification.
Comprehensive health and safety knowledge and training.
Knowledge of food service catering.
Strong supervisory skills and the capability to motivate and lead staff.
Employee relations experience in a unionized environment is an asset.
Excellent customer service skills.
Excellent communication skills (written and verbal).

Knowledge of Microsoft Office.

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catering supervisor jobs in saint john, nb

Food Service Supervisor Full Time

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