Whistler, Bc Restaurant staff Jobs – 75 Openings This Week

Cocktail Bartender
Wild Blue Restaurant & Bar —Whistler, BC
- $18.25 an hour
- Weekends as needed
- Serving
- Bar
- Customer service
- Wellness program
- Dental care
Quick apply
Counter Server
Whistler Tacos La Cantina —Whistler, BC
- $18.25 an hour
- Weekends as needed
- Serving
- Sales
- Customer service
- Store discount
Quick apply
Production Lead
Wild Blue Restaurant & Bar —Whistler, BC
- $21–$28 an hour
- Full-time
- Supervising experience
- In-person
- Leadership
- Dental care
- Vision care
Quick apply
Bakery Service Team Lead
SEA TO SKY SOURDOUGH BRED —Whistler Creek, BC
- $26–$28 an hour
- Weekends as needed
- Hospitality
- Customer service
- Bakery
- Store discount
- Dental care
Quick apply
First Cook, Whistler BC
Bearfoot Bistro —Whistler, BC
- From $25 an hour
- Full-time
- Cooking
- English
- Hotel
- Dental care
- Paid time off
Quick apply
Cook/Taco Master
La Cantina-Nesters Plaza & Marketplace —Whistler, BC
- Up to $22 an hour
- Weekends as needed
- Cooking
- English
- Food service
- Store discount
Quick apply
Cafe Attendant/Barista
Bell2 Lodge —British Columbia
- From $210 a day
- Temporary
- Bilingual
- Heavy lifting
- Customer service
Quick apply
2d
Food and Beverage Server - Valemount, BC
Best Western Plus Valemount Inn and Suites VALEMOUNT , BC —British Columbia
- $19.00–$19.50 an hour
- Part-time
- Serving
- Basic math
- Hotel
- Dental care
- Life insurance
Quick apply
Host/Hostess
Wild Blue Restaurant & Bar —Whistler, BC
- $18.40–$19.40 an hour
- 8 hour shift
- In-person
- Restaurant experience
- Communication skills
- Dental care
- Vision care
Quick apply
Assistant Restaurant General Manager
BALAM Restaurant —Whistler, BC
- Up to $65,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Customer service
- Store discount
Quick apply
Assistant General Manager
Whistler Personnel Solutions —Whistler, BC
- $65,000–$85,000 a year
- Full-time
- Customer service
- Supervising experience
- Bachelor's
Quick apply
Pub Chef - Relocate to Port Hardy, B.C
Kwalilas Hotel —British Columbia
- $63,000–$69,500 a year
- Weekends as needed
- Bar
- Hotel
- Presentation skills
- Wellness program
- Relocation assistance
Quick apply
9d
Restaurant General Manager
Whistler Personnel Solutions —Whistler, BC
- $70,000–$100,000 a year
- Full-time
- Restaurant management
- Bachelor's
- Associate's degree
- Dental care
- Vision care
Quick apply
Food & Beverage Manager ( Relocate to Port Hardy, B.C)
Kwalilas Hotel —British Columbia
- $68,000–$74,500 a year
- Weekends as needed
- Microsoft Word
- Bar
- Microsoft Excel
- Wellness program
Quick apply
9d
Server - Relocate to Port Hardy, BC (3 months of accommodation provided)
Kwa'lilas Hotel —British Columbia
- $20–$23 an hour
- Part-time
- Serving
- Bar
- Customer service
- Wellness program
Quick apply
8d
Fine Dining Server
Fuze HR Solutions Inc. —British Columbia
- $18.50 an hour
- Weekends as needed
- Bar
- Organizational skills
- Communication skills
Quick apply
1d
General Manager, Echo Bay Marina & Lodge
Echo Bay Marina & Lodge —British Columbia
- Up to $96,000 a year
- Full-time
- Hybrid work
- Maintenance
- High school diploma or GED
- Construction experience
8d
Expo / Server Assistant
Nita Lake Lodge —Whistler, BC
- $18.75 an hour
- Full-time
- Serving
- Customer service
- Food service
- Disability insurance
- Dental care
Quick apply
Dishwasher
Milestones —Whistler, BC
- $21–$24 an hour
- Full-time
- Sanitation
- Hotel
- Food service
- Flexible schedule
Quick apply
12d
Food Expeditor
Toptable Whistler —Whistler, BC
- $18.25 an hour
- Part-time
- Hospitality
- English
- Supervising experience
- Flexible schedule
Quick apply
5d

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Cocktail Bartender

Wild Blue Restaurant & Bar -
Whistler, BC

Quick apply

Job details

Permanent | Full-time
$18.25 an hour

Qualifications

Serving
Customer service
Serving It Right
POS
Bartending
Restaurant experience
Communication skills
Time management

Full job description

Wild Blue is looking for individuals to join our new restaurant in Whistler Village - they should be highly motivated, possess a positive attitude, dedicated to the hospitality industry, humble, conscientious, team players, a desire to learn, respectful and honest.

Ideal candidates would ideally have several years of fine dining and beverage experience; however Wild Blue is willing to train the right candidate and provide them the tools to succeed and grow within the industry. Candidates should be team oriented as they will be collaborating with employees to create an exciting and professional environment to execute service standards.

Responsibilities:

Oversee and guide guest’s complete dining and bar experience
Provide knowledgeable, efficient, energetic, and thoughtful service
Full knowledge of food and beverage menu items including the major components of a dish/drink; this may include ingredients and their source, simple descriptions of unfamiliar ingredients, preparation, and/or execution of correct food and beverage service
Adhere to all company service standards and protocols
Uphold Wild Blue standards of quality when assembling alcoholic beverages for guests
Responsibly serve alcoholic beverages
Confident and correct use of POS system for order entry and payment processing
Ensure food and beverage arrive to guests quickly and correctly; and confirming guest satisfaction
Maintain the cleanliness of bar tools and bar areas
Communicate respectfully with chefs (and kitchen team) as necessary
Engage management for any guest issue or complaint
Stocking and preparing bar service-related items
Assist creatively with cocktail and beverage programs, presenting and assisting with new additions
Other duties may be assigned

Qualifications for Success:

Minimum 2+ years of related beverage, food, and service experience in a high-volume setting
Additional education and training may be required
Commitment to quality, excellence, and genuine hospitality
Passion for creating unique guest experiences
Ability to provide warm, humble, and knowledgeable service
Exceptional interpersonal and communication skills
Strong task and time management abilities
Willingness to continue learning about food and beverage preparation
Serving It Right Certificate
Neat and well-groomed appearance
Experience in fine dining is preferred
Ability to work nights, weekends, extended hours, and holidays as needed

Why join Wild Blue Restaurant?

Our People - We value integrity, creativity, kind-heartedness, and being intentional in all that we do, and we are looking for a candidate who is seeking the same. We are a passionate, hard-working, and uplifting team, always aspiring to evolve.

Our Facilities - unparalleled staff facilities including staff showers, bike storage, winter-sport gear lockers.

View sneak preview here: https://www.instagram.com/reel/Ccoxx8Eg5Xd/

Our Hospitality – We’re committed to nurturing a culture of trust and balance. We are attracting the most passionate individuals who are keen to work hard and succeed, that play well with others, and enjoy life. Where you will be proud to say you belong. We offer a professional working environment with ample support and mentorship, always striving for excellence.

Our Community – We live in one of the most beautiful places on the planet, sitting within a basin of mountains and surrounded by a strong local contingent of like minded individuals. We challenge and encourage you to explore everything Whistler has to offer.

Other Benefits & Perks: Health, Dental and Vision Insurance Available after 3mths | Dining Discounts

About the Restaurant:

Wild Blue Restaurant + Bar was recognized in May 2026 in the Pellegrino Top 50 Restaurants in North America, and has remained Whistler's Best Restaurant in the Vancouver Magazine Restaurant Awards since 2023. In May 2023 we were included in the prestigious ‘Canada’s 100 Best’ as one of the nations Top 10 Best New Restaurants as well as named to the 100 Best List. Having opened in mid-2022, Wild Blue Restaurant has been recognized at #4 in the Best New Restaurants category. It is the only restaurant in British Columbia to have made this list, and is one of only two in Western Canada. Furthermore, Wild Blue has been honoured with a #87 ranking on Canada’s 100 Best List 2026.

Wild Blue Restaurant + Bar was also noted as “The Most Important Whistler Restaurant Opening in a Decade” by Vancouver Magazine and “The Hot Table to Book in Whistler” by Condé Nast Traveler.

Job Types: Full-time, Permanent

Pay: $18.25 per hour

Benefits:

Dental care
Discounted or free food
Extended health care
Flexible schedule
Vision care
Wellness program

Ability to commute/relocate:

Whistler, BC: reliably commute or plan to relocate before starting work (required)

Experience:

serving: 2 years (required)

Licence/Certification:

Work Visa (required)

Work Location: In person

Quick apply

Refine Your Search

restaurant staff jobs in whistler, bc

Cocktail Bartender

Counter Server

Production Lead

Bakery Service Team Lead

First Cook, Whistler BC

Cook/Taco Master

Cafe Attendant/Barista

Food and Beverage Server - Valemount, BC

Host/Hostess

Assistant Restaurant General Manager

Assistant General Manager

Pub Chef - Relocate to Port Hardy, B.C

Restaurant General Manager

Food & Beverage Manager ( Relocate to Port Hardy, B.C)

Server - Relocate to Port Hardy, BC (3 months of accommodation provided)

Fine Dining Server

General Manager, Echo Bay Marina & Lodge

Expo / Server Assistant

Dishwasher

Food Expeditor

I want to receive the latest job alerts for restaurant staff in whistler, bc

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