Hôtel restaurant Jobs

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Restaurant Manager
The Sylvia Hotel —Vancouver, BC
- $60,000–$70,000 a year
- Weekends as needed
- Customer service
- Restaurant management
- Hotel
- Dental care
- Vision care
Quick apply
Restaurant Supervisor
The Bruce Hotel —Stratford, ON
- $50,000–$60,000 a year
- Weekends as needed
- Hospitality
- Restaurant management
- Microsoft Office
Quick apply
Restaurant Manager
1538574 B.C. LTD. MUCHO BURRITO —Burnaby, BC
- Up to $37 an hour
- Full-time
- Customer service
- Cooking
- Hotel
- Flexible schedule
Quick apply
Housekeeping Room Attendant
Sandman Hotel Group —Toronto, ON
- $23.10 an hour
- Part-time
- No experience needed
- Hotel
- Communication skills
- Dental care
- Employee assistance program
Quick apply
Customer Service Associate I
Dollar Tree —Surrey, BC
- Part-time
- Customer service
- Hotel
- High school diploma or GED
Server (Full-Time)
PARC Retirement Living —Burnaby, BC
- $26.25–$27.12 an hour
- Customer service
- Hotel
- Restaurant
- Disability insurance
- Dental care
Quick apply
Guest Service Agent
Four Points & Element Toronto Airport —Mississauga, ON
- $23.34–$25.93 an hour
- Weekends as needed
- Hospitality
- Customer service
- Microsoft Office
- Dental care
Quick apply
Concierge (Full Time)
Hyatt Vancouver Downtown Alberni —Vancouver, BC
- $32.66 an hour
- Weekends as needed
- Customer service
- Microsoft Office
- Hotel
- Tuition reimbursement
12d
Full Time Guest Service Agent
Omni Hotels & Resorts —Toronto, ON
- $27.42–$30.38 an hour
- Weekends as needed
- Customer service
- English
- Hotel
Quick apply
10d
Room Attendant
Four Points & Element Toronto Airport —Mississauga, ON
- $22.87–$25.41 an hour
- Weekends as needed
- Sanitation
- Hotel
- Organizational skills
- Dental care
Quick apply
6d
Front Office Supervisor
Embassy Suites by Hilton Toronto Airport —Toronto, ON
- $25 an hour
- Part-time
- Hospitality
- Customer service
- Hotel
Quick apply
Room Attendant
Embassy Suites by Hilton Montreal Airport —Pointe-Claire, QC
- $23.40–$26.01 an hour
- Part-time
- Hospitality
- Bar
- Writing skills
Quick apply
4d
Host
Starlight Casino —New Westminster, BC
- $18.18 an hour
- Weekends as needed
- Serving
- Hospitality
- Customer service
- Flexible schedule
Serveur(euse) chef de rang
Ripplecove Hôtel & Spa —Ayer's Cliff, QC
- From $12.90 an hour
- Temporary
- Bilingual
- Serving
- Bar
Quick apply
Resort Executive Sous Chef
Panorama Mountain Village —Panorama, BC
- $33–$40 an hour
- Full-time
- Heavy lifting
- Hotel
- Supervising experience
Quick apply
Part-time Host
Lake Louise Inn —Lake Louise, AB
- $18.00–$19.50 an hour
- Part-time
- Hospitality
- Heavy lifting
- Customer service
- Wellness program
Quick apply
1d
Pumber - Industrial / Commercial
Gama Services Inc. —Greater Toronto Area, ON
- $25–$50 an hour
- Full-time
- Schematics
- Customer service
- Basic math
- Wellness program
- Mileage reimbursement
Quick apply
First Cook, Whistler BC
Bearfoot Bistro —Whistler, BC
- From $25 an hour
- Full-time
- Cooking
- English
- Hotel
- Dental care
- Paid time off
Quick apply
Croupier(ère)
Loto-Québec —La Malbaie, QC
- Night shift
- Customer service
- Basic math
- High school diploma or GED
- Store discount
- Employee assistance program
Quick apply
2d
Maître d'hôtel - cafétéria et banquet (Lévis) - Temps plein
Hôtel & Suites Normandin Lévis —Lévis, QC
- $17.40–$19.10 an hour
- Full-time
- Serving
- Customer service
- Hotel
- Store discount
- Dental care
Quick apply

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Restaurant Manager

The Sylvia Hotel
Vancouver, BC

Quick apply

Job details

Permanent | Full-time
$60,000–$70,000 a year

Qualifications

Customer service
Restaurant management
Supervising experience
Computer skills
Leadership
Restaurant experience
Communication skills
Kitchen experience

Full job description

We are seeking a Restaurant Manager to complete our team, the successful candidate will be someone with excellent customer service and enjoy a fast-paced environment.

Hotel Overview

With a unique designation of heritage building, the Hotel Sylvia is privately owned. It is a city landmark and one of Vancouver’s greatest treasures and soul of the West End. The location is a favorite for business travelers wanting to be out of the busy downtown core, for families vacationing on the beach or for romantic getaways. This is one of Vancouver’s best kept secrets to gaze over the seawall while enjoying sunset and non-pretentious experience.

DUTIES AND RESPONSIBILITIES:

· You are a restaurant professional who will assist the F&B Director and other management in all areas of restaurant operations. You are an experienced trainer and can inspire your team to provide a great guest and staff experience.

· You have some understanding of restaurant financial to contribute with schedules, inventories, food quality issues, voids and promo.

· Handle all guest interactions with the friendliest and professional level of Hospitality

· Correspond with previous shift regarding any issues needing attention

· Oversees the day-to-day restaurant operations and will be responsible for executing a flawless guest experience

· Ensures the COVID safety plan and security of all employees and guests

· Check and investigate any unresolved matters from the day

· Weekend and evening shifts are required

QUALIFICATIONS:

· Must be a minimum of 2 years of experience as Restaurant supervisor and have a desire to gain experience that will help further your career

· Demonstrate a passion for guest service and creating exceptional guest experiences

· Excellent knowledge of the city, including local events, restaurants, shopping and attractions.

· Excellent customer service and communication skills, both verbal and written.

· Computer proficiency

· Demonstrates good judgement, common sense and quick thinking

· Shift flexibility, including weekends, evenings and holidays

· Must be legally eligible to work in Canada.

Job Types: Full-time, Permanent

Pay: $60,000.00-$70,000.00 per year

Benefits:

Dental care
Extended health care
Vision care

Experience:

Restaurant management: 1 year (required)

Location:

Vancouver, BC (required)

Work Location: In person

Quick apply

Refine Your Search

Restaurant Manager

Restaurant Supervisor

Restaurant Manager

Housekeeping Room Attendant

Customer Service Associate I

Server (Full-Time)

Guest Service Agent

Concierge (Full Time)

Full Time Guest Service Agent

Room Attendant

Front Office Supervisor

Room Attendant

Host

Serveur(euse) chef de rang

Resort Executive Sous Chef

Part-time Host

Pumber - Industrial / Commercial

First Cook, Whistler BC

Croupier(ère)

Maître d'hôtel - cafétéria et banquet (Lévis) - Temps plein

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