Job Overview
We are seeking a friendly and efficient Bartender /server to join our vibrant hospitality team. The ideal candidate will have a passion for providing exceptional customer service, a strong knowledge of food and beverage service, and the ability to create a welcoming atmosphere for guests. This role involves preparing and serving drinks, managing POS transactions, and ensuring all food safety and food handling standards are met. Previous restaurant experience, familiarity with Micros POS systems, and excellent time management skills are highly valued. The successful candidate will play a key role in delivering a memorable experience for our patrons while maintaining the highest standards of hospitality.
Duties
- Prepare and serve alcoholic and non-alcoholic beverages in accordance with company standards.
- Take orders from guests and serve drinks promptly while ensuring accuracy.
- Manage POS transactions using Micros POS or similar systems, including cash handling and cashiering duties.
- Maintain cleanliness and organization of the bar area, adhering to food safety and food handling regulations.
- Monitor guest behavior to promote responsible drinking and ensure compliance with legal drinking age requirements.
- Restock bar supplies as needed, including garnishes, glassware, and beverages.
- Engage with guests in a friendly manner to enhance their overall experience.
- Follow all health and safety guidelines related to food service and alcohol service.
- Assist in setting up the bar area before shifts and cleaning up after closing.
Skills
- Proven experience in restaurant or food industry settings, especially in serving or bartending roles.
- Strong knowledge of POS systems, particularly Micros POS or similar platforms.
- Excellent customer service skills with the ability to engage guests professionally and courteously.
- Basic math skills for handling cash transactions accurately.
- Knowledge of food safety standards and proper food handling procedures.
- Effective time management skills to handle busy periods efficiently without compromising service quality.
- Ability to multitask effectively in a fast-paced environment while maintaining attention to detail.
- Strong communication skills to interact clearly with guests and team members.
- Hospitality-oriented attitude with a focus on creating a welcoming atmosphere for all patrons. This position offers an exciting opportunity to be part of a dynamic team dedicated to delivering outstanding hospitality experiences while developing your skills within the food service industry.
walk-in interview- Mondays
Pay: $17.20-$30.49 per hour
Work Location: In person
