Server | The Frederick
About us
In the heart of Toronto's financial district, The Frederick combines bold, confident cooking with genuine hospitality in a space designed for great company. Led by celebrated Chef Cory Vitiello, it offers a refined take on the classic bar and grill—a place where business lunches can turn into martinis, dinners stretch into the night, and memorable moments keep you coming back. As the relaxed sibling of The Chase, The Frederick shares the same commitment to quality and craftsmanship while carving out its own path with an easygoing energy. Elevated yet approachable, stylish yet comfortable—this is everything you want in a restaurant at the centre of it all.
ROLE SUMMARY
As a Server at The Frederick, you are the face of our hospitality, delivering attentive, personalized service that makes every guest feel welcome. You'll guide guests through the menu, provide thoughtful recommendations, ensure their dining experience is seamless from start to finish. Working closely with the team, you'll help maintain a smooth, efficient service flow while upholding the restaurant's high standards for quality, presentation, and guest satisfaction. This role is ideal for someone who thrives in a fast-paced, dynamic environment, loves connecting with people, and takes pride in creating memorable dining experiences.
RESPONSIBILITIES
- Welcome guests with warmth and professionalism, creating a positive and inviting atmosphere.
- Offer knowledgeable recommendations on menu items, cocktails, and wine.
- Anticipate guests needs and go above and beyond to deliver exceptional service.
- Follow established service standards to ensure a seamless and memorable dining experience.
- Handle special requests and dietary requirements with care and attention.
- Accurately input orders into the POS system and communicate effectively with the kitchen and management teams.
- Maintain cleanliness and organization of the dining area, server stations, and tables.
REQUIREMENTS
- Previous experience in a high-volume restaurant or hospitality setting preferred.
- Valid Smart Serve Certificate.
- Strong knowledge of food, cocktails, and wine.
- Exceptional hospitality, communication, and interpersonal skills.
- Strong organizational skills and ability to multitask in a fast-paced environment.
- Professional, friendly, and approachable demeanour.
- Strong team player and communicator.
- Able to work long-standing shifts and perform physical tasks like lifting and pushing.
- Flexible to work full-time hours (4+ shifts per week), including Sunday and Monday availability, and evenings.
- Must be legally entitled to work in Canada at the time of application.
- Must have reliable means of transportation to commute to and from the restaurant, including days, nights, weekends, and holidays as required.
WHY JOIN OUR TEAM?
- Career Growth: Opportunities to advance within our expanding company.
- Perks: Employee dining discounts.
- Mentorship & Development: Guidance from industry professionals.
- Supportive Team Culture: Be part of a passionate, collaborative team.
READY TO JOIN OUR TEAM?
If you're passionate about hospitality and excited to be part of a dynamic team, we'd love to hear from you! Apply today!
Job Type: Full-time
Pay: $17.60 per hour
Experience:
- Serving: 2 years (required)
Work Location: In person
