Silent H, one of Toronto’s leading modern Mexican restaurants, is looking for a powerful, disciplined, and experienced Chef de Cuisine to join our leadership team. You will work directly with the Executive Chef as the right hand of the kitchen—driving standards, leading cooks, and ensuring flawless execution every day.
What We’re Looking For
- Minimum 3 years as CDC in Mexican cuisine (modern or traditional).
- Strong leadership, presence, and ability to command a team.
- High standards, attention to detail, and consistent execution.
- Ability to manage prep and service with confidence.
- Must thrive in high-pressure, high-performance kitchens.
Your Role
- Lead the BOH team during prep and service.
- Uphold quality, plating, and timing standards every shift.
- Maintain organization, cleanliness, and discipline across all stations.
- Train cooks and support the Executive Chef in daily operations.
- Be a reliable kitchen leader when the Executive Chef is offsite.
What We Offer
- Competitive salary
- Weekly performance bonus
- Benefits package
- Growth opportunities within an expanding restaurant group
- A professional kitchen culture built on excellence and respect
Apply Now
Send your résumé and tell us briefly about your experience with Mexican cuisine. Only selected applicants will be contacted.
Job Type: Full-time
Pay: $60,000.00-$65,000.00 per year
Benefits:
Work Location: In person
