Overview:
If you love customer service, goats, fresh air and cider this job is for you! The ideal candidate will have experience in the restaurant or food service industry and possess excellent customer service skills. Looking for day time weekend support staff to help out Fridays, Saturdays and Sundays as well as some part time shifts on Thursday evenings. Looking for candidates with availability from now until end of October.
Duties:
- Explain cider options to guest and pour flights and glasses
- Maintain cleanliness and organization of the tasting room and storage areas
- Mix cocktails and mocktails as needed
- Collaborate with team members to ensure efficient workflow
- Follow food safety guidelines and regulations at all times
Qualifications:
- Valid serving it right certificate
- Previous experience in the restaurant, food service, or hospitality industry is preferred
- Knowledge of food handling and food safety practices
- Strong customer service skills
- Ability to work in a fast-paced environment
- Attention to detail and organizational skills
- Experience working in a fast paced environment helpful
Join our team as a Tasting Room Associate and Taves Estate Cidery. We value hard work, good communication, positive attitudes and a sense of humour. Tips paid out weekly.
Job Type: Part-time
Pay: $18.25 per hour
Expected hours: 8.0 – 10.0 per week
Benefits:
- Casual dress
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount
Experience:
- serving: 2 years (required)
Licence/Certification:
- Serving It Right (required)
Work Location: In person