Hello this is Hamaei Japanese Restaurant looking for Professional Sushi Chef to join our team.
Responsibilities:
-Prepare sushi rolls and other Japanese dishes according to recipes and standards
- Ensure the quality and freshness of ingredients used in sushi preparation
- Maintain cleanliness and organization in the sushi station and kitchen area
-Follow food safety and sanitation guidelines to ensure safe food handling
- Collaborate with kitchen staff to coordinate meal preparation and service
- Assist in inventory management and ordering of sushi ingredients
- Provide excellent customer service by taking orders and answering questions about the menu.
Qualifications:
- Proven experience as a Sushi Chef or similar role in a restaurant or food industry setting - In-depth knowledge of sushi preparation techniques, including rolling, cutting, and plating
- Familiarity with various types of fish, seafood, and other ingredients used in sushi dishes
- Strong attention to detail and ability to create visually appealing presentations
-Excellent knife skills and ability to handle kitchen equipment safely
- Ability to work in a fast-paced environment while maintaining high standards of quality
- Effective communication skills and ability to work well as part of a team.
Please apply in person or send us resume at
[email protected]
Thank you for your interest.
Job Types: Full-time, Part-time
Part-time hours: 40 per week
Pay: $19.45-$30.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Work Location: In person
