A rare hospitality role that combines great pay, shared tips, and lifestyle-friendly hours | join our awesome team.
Location: North Rustico, PEI
Dates: May 4 – October 12
Wage: $18–$23/hour + shared tips + team bonus + shift meal
Schedule: Full-Time (Daytime Hours)
About Tide & Tales
Tide & Tales Bistro & Bookshop is a high volume, seasonal café focused on all day breakfast, brunch, and fresh, high quality food in a fast paced, team driven kitchen.
Now Hiring: Line Cooks (May–October)
We’re looking for reliable, hardworking Line Cooks who thrive in a fast paced kitchen and take pride in consistency, execution, and being part of a strong team.
What Makes This Role Different
- High volume breakfast + brunch focused kitchen
- Tight, efficient service with strong team communication
- Daytime only hours — no late nights
- Well-organized kitchen with clear systems
- Opportunity to grow within a strong seasonal operation
Why Join Tide & Tales
- Competitive hourly wage + shared tips + team bonus
- Daytime only kitchen — no late nights, ever
- A rare combination of strong earnings and lifestyle friendly hours
- Be part of a positive and supportive team environment
- Consistent, predictable schedule
- Work in a fast paced, high performing kitchen
- Build strong kitchen experience in a respected local business
What You’ll Do
- Execute menu items with consistency and attention to detail
- Maintain speed and efficiency during peak service
- Prep and organize stations before and during service
- Follow food safety and cleanliness standards
- Work closely with kitchen and front-of-house team
- Support overall kitchen flow and teamwork
What We’re Looking For
- Minimum 1 year line cook experience (preferred)
- Strong work ethic and reliability
- Ability to work in a fast-paced, high-pressure environment
- Team first mindset with strong communication
- Attention to detail and pride in quality food
- Availability for the full season
- Availability for daytime shifts (5 days/week, approx. 7:00 AM – 4:30 PM)
If you love being in the kitchen and working as part of a strong team, we’d love to hear from you.
Job Types: Full-time, Part-time, Seasonal
Contract length: 5 months
Pay: $18.00-$23.00 per hour
Expected hours: 40.0 – 55.0 per week
Benefits:
- Company events
- Discounted or free food
Work Location: In person
