Restaurant Manager:
We are looking to add an experienced Manager to our team. We pride ourselves on friendly service and quick crafted food. We need fun, energetic, team player to help us be the best restaurant we can be.
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
ResponsibilitiesTasks
- Monitor staff performance
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Address customers' complaints or concerns
- Plan, organize, direct, control and evaluate daily operations
- Plan budgets and monitor revenues and expenses
Supervision
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Repetitive tasks
35 - 40 Hours per week
Permanent, Full time
Job Type: Full-time
Pay: $27.75 per hour
Benefits:
Work Location: In person
