Chef On Call is a late-night gourmet delivery restaurant. We are expanding our kitchen team and looking to bring on line cooks to help us prepare and deliver the ultimate Chef experience. If you want to work as part of a fun team, value high quality food, love employee discounts, and are available to work late-night hours (2am / 4am closing times) then please send your resume and a manager will be in touch to schedule an interview.
We are looking for people who:
- Excel working in a fast-paced team environment
- Are able to multitask
- Are well-presented
- Have strong communication skills
- Able to work efficiently in a team
You will be responsible for:
- Working a kitchen station (pans, grill, sandwiches, or runner)
- Maintaining a hygienic and clean workspace
- Preparing some combination of burgers, sandwiches, wraps, pastas, poutines, chicken tenders, wings
Experience working in a fast-paced kitchen environment is an asset, as well as a keenness to learn and a positive attitude!
If you want to peek a bit deeper into our business, you can check out our website at www.chefoncalldelivery.com
Job Types: Full-time, Part-time
Pay: $17.50-$21.00 per hour
Benefits:
Experience:
- Line Cook: 2 years (preferred)
Shift availability:
- Night Shift (preferred)
- Overnight Shift (preferred)
Work Location: In person
