Job Overview
6ixty Wings Chatham is seeking a friendly and efficient Cashier/Kitchen Staff member to join our dynamic team. This role involves providing excellent customer service, handling transactions accurately, and assisting with food preparation and kitchen duties. The ideal candidate will have a passion for the food industry, strong multitasking skills, and a commitment to maintaining high standards of food safety and sanitation. This position offers an opportunity to develop valuable skills in food service and cashiering within a fast-paced restaurant environment.
Responsibilities
- Operate POS systems
- Handle cash transactions, give correct change, and manage cash handling responsibilities with integrity
- Assist in food preparation, including basic food handling and sanitation practices
- Serve customers with professionalism, ensuring a positive dining experience through excellent customer service
- Maintain cleanliness and sanitation standards in both the kitchen and dining areas
- Upsell menu items to enhance customer satisfaction and increase sales opportunities
- Manage time effectively during busy periods to ensure prompt service and order accuracy
- Follow food safety protocols and proper sanitation procedures at all times
- Support kitchen staff with basic prep work as needed, contributing to smooth kitchen operations
Qualifications
- Previous experience in food service or restaurant environment is preferred but not required
- Knowledge of POS systems, especially Micros POS, is a plus
- Strong customer service skills with a friendly attitude
- Basic math skills for cash handling and transaction accuracy
- Ability to multitask efficiently in a fast-paced setting while maintaining attention to detail
- Good understanding of food safety standards and sanitation practices
- Kitchen experience or food preparation skills are advantageous
- Excellent time management skills to handle multiple responsibilities effectively
- Ability to work well as part of a team in a dynamic environment
This role is vital to delivering exceptional customer experiences while ensuring smooth kitchen operations. We value team players who are eager to learn and grow within the food industry.
Pay: $18.00-$20.00 per hour
Work Location: In person
