SUMMARY
As a Baker, your main duties are to produce high quality, exceptional doughnuts and baked goods in a high-capacity kitchen environment, and ensure all of our products are available for as much of the day as possible.
PRIMARY RESPONSIBILITIES
· Making yeast dough, sourdough, scones, cinnamon buns, pastry creams, curds, fruit fillings, choux pastry and glazes.
· Maintains a clean and organized working environment
· Produces products for pre-orders.
· Communicates with the front of house staff regarding pre-orders and production
· Assists with counting inventory and ordering products.
· Preps work area in advance of a production shift.
· Active and productive member of the overall Café team.
· Sanitizes food preparation areas as determined by HACCP and company policy
· Is aware of kitchen safety procedure, and the location of all HACCP record forms
· Promotes and celebrates our culture.
*Other duties and special projects may be assigned from time to time.
QUALIFICATIONS
· High school Diploma
· Culinary or Pastry Diploma (An asset)
- Food Safe Certification
- 1 Year of similar work experience
Soft Skills:
- VERY passionate about coffee, and food
- Knowledge of specialty coffee, coffee trends and café operations
- Attention to detail, able to present digestible information effectively
- Ability to work under pressure and manage time effectively to achieve results
- Interest and desire to work in the specialty coffee, food industry
- Ability to build strong internal working relationships and be an effective communicator
- Have a “no job is too small” mentality: you roll up your sleeves, boldly jump in and get it done!
- Have ability to see a project through from beginning to end while demonstrating the ability to both multi-task effectively and prioritize tasks
- Be results-oriented and process driven, with high expectations of self and team
- Positive outlook, and be able to effectively receive and communicate feedback
Work remotely
Pay: $18.25 per hour
Experience:
- Baking: 1 year (preferred)
Location:
- Vancouver, BC V6K 1N6 (required)
Work Location: In person
