What we are looking for: -
- A quick learner
- Previous food experience is not a must but please mention it if you have it.
- Good communication skills
- Able to work great both independently and with others
- Capable of working in a fast-paced environment
- Issue and conflict resolution
- Multitasking
- Organized and time management skills
Work Conditions and Physical Capabilities: -
- Fast-paced environment
- Combination of sitting, standing, walking
- Standing for extended periods
- Client focus
- Effective interpersonal skills
- Flexibility
- Team player
Summary
As a member of our restaurant staff, you will be essential in delivering outstanding customer service and ensuring a smooth dining experience for our patrons. Your core skills in food service, cashiering, and food safety will be vital as you take orders, handle transactions, and maintain cleanliness. With a focus on time management and effective communication, you will efficiently manage your responsibilities while enhancing guest satisfaction. Your ability to upsell menu items and your experience in the food industry will further contribute to our restaurant's success in a fast-paced environment.
Responsibilities
- Provide excellent customer service by greeting and assisting guests promptly.
- Handle food safely and ensure cleanliness in food preparation areas.
- Operate cash registers and manage cash handling efficiently.
- Prepare and serve food and beverages according to restaurant standards.
- Collaborate with team members to maintain smooth operations and effective communication.
- Manage time effectively to ensure timely service during peak hours.
- Upsell menu items to enhance customer experience and increase sales.
Job Types: Full-time, Part-time
Pay: $17.60 per hour
Ability to commute/relocate:
- London, ON N5Y 2M9: reliably commute or plan to relocate before starting work (required)
Experience:
- Restaurant: 1 year (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
Work Location: In person
