Weekend Brunch Server
The Acorn Restaurant – Vancouver, BC
Part-Time | Saturdays & Sundays
The Acorn is an award-winning, Michelin-recommended restaurant located in Vancouver’s Mount Pleasant neighbourhood. We focus on creative, vegetable-forward cuisine using locally sourced, sustainable ingredients, and are committed to providing a warm, inclusive, and memorable guest experience.
We are currently seeking an experienced and hospitality-driven Weekend Brunch Server to join our front-of-house team. This position is ideal for someone who thrives in a fast-paced environment, has a strong background in upscale service, and values working collaboratively in a small, supportive team.
Key Responsibilities:
- Provide excellent table service and guest engagement during brunch service
- Communicate effectively with kitchen and FOH team
- Uphold The Acorn’s standards for hospitality, professionalism, and guest care
Qualifications:
- Minimum 2 years experience serving
- Excellent communication, multitasking, and time management skills
- Serving It Right certification
- Must be available Saturdays and Sundays from approximately 9:00am–4:00pm
- Bonus points for bartending experience!
What We Offer:
- Competitive hourly wage + gratuities
- Staff / family meal
- A respectful, inclusive, and team-oriented work environment
- Opportunities for growth within a values-driven hospitality group
- This position is primarily for weekend (Saturday & Sunday) days and can extend into evening shifts.
If you’re passionate about great food, thoughtful service, and want to be part of a tight-knit, community-focused team, we’d love to hear from you.
To Apply:
Please submit your resume and a brief cover letter outlining your relevant experience and interest in the position. Only shortlisted applicants will be contacted.
Job Types: Full-time, Part-time, Permanent
Pay: From $18.50 per hour
Benefits:
- Casual dress
- Company events
- Dental care
- Discounted or free food
- Employee assistance program
- Extended health care
- Paid time off
- Store discount
- Tuition reimbursement
- Vision care
- Wellness program
Shift:
Work days:
- Every Weekend
- Weekends only
Application question(s):
- What is your favourite thing about brunch?
- what is your favourite vegetable?
Experience:
- serving: 2 years (preferred)
- Bartending: 1 year (preferred)
Licence/Certification:
- Smart Serve, SIR or equivalent (preferred)
Work Location: In person
