Job Summary
We are seeking a dedicated and enthusiastic Kitchen Team Member to join our vibrant team. The ideal candidate will have a passion for food and a commitment to providing exceptional service in a fast-paced kitchen environment. This role involves various kitchen tasks, including meal preparation, food handling, and ensuring food safety standards are met.
Duties
- Prepare and cook menu items according to established recipes and standards.
- Assist in the setup and breakdown of the kitchen before and after service.
- Maintain cleanliness and organization of the kitchen area, including proper food storage.
- Follow all food safety guidelines and protocols to ensure the health and safety of our guests.
- Collaborate with team members to ensure efficient service during peak hours.
- Assist with inventory management, including receiving and storing supplies as needed.
- Provide support in serving meals and interacting with customers when necessary.
Requirements
- Previous experience in a restaurant or kitchen environment is preferred.
- Knowledge of cooking techniques, meal preparation, and food handling practices.
- Familiarity with food safety regulations and best practices in the food industry.
- Strong teamwork skills with the ability to work well under pressure.
- Excellent communication skills to interact effectively with team members and customers.
- A passion for cooking and a desire to learn new skills in the kitchen. Join our team as a Kitchen Team Member and be part of an exciting culinary experience where your contributions will make a difference!
Job Type: Part-time
Pay: $17.20-$28.38 per hour
Expected hours: 24 – 32 per week
Work Location: In person
Expected start date: 2025-08-22