Who We Are
Cafe Nervosa opened its doors at the corner of Yorkville and Bellair in 1996. Later renamed Trattoria Nervosa, this little yellow house continues to thrive as a neighbourhood meeting place, attracting both familiar and new faces every day. Our team at Trattoria Nervosa puts as much care and consideration into our food and drink as we do into creating memorable experiences for our customers. Our customers are our extended family. And like family, we invite our guests to sit at our table and enjoy home-cooked Southern Italian food prepared with pride and love.
The Role
- Prepare food to order as specified by the Chef and guest
- Follow recipes accurately as outlined by Chef
- Coordinate timing of dish completion with other cooks, as directed by Chef
- Accommodate special requests and dietary restrictions as directed by Chef
- Station ownership
- Ensure all mis en place needed for service are ready for use
- Prior to service, prep dish elements such as stocks and garnishes. This may include chopping vegetables and butchery.
- Ensure tools such as knives, pans, are in place
- Perform duties in accordance with Ontario Health and Safety Standards
- Sanitize work stations
- Regular hand washing & station disinfection
- Mark and date all stored food
- Ensure dishes are prepared to accurate temperature
- Station clean up
- Disposing of waste & accountability to composting programs
- Sweep and mop
- Clean all surfaces on station
- Store or dispose of all unused items
Who You Are
The right person for this role has a strong organizational skill and prioritizes service and cleanliness. Eager to engage with other team members to work together and chooses to be positive and have fun always.
Preference will be given to those who possess:
- Previous experience in high volume kitchen or equivalent experience
- Time management skills
- Thorough understanding of safe food handling
- Excellent communication skills
- Solid background in stretching, topping and cooking pizzas
- Previous experience with electric ovens
What We Offer
As we view all of our team members are an extension of the Gusto 54 famiglia, we are excited to offer a competitive compensation package including:
- A comprehensive health insurance and wellness benefits program
- 24-7 access to a health concierge and discounted memberships to wellness-driven products
- Discounted dining privileges at all of our restaurants
- Consistent schedule and safe, positive work environment
- Access to regular training and development programming
Gusto 54 is an equal opportunity employer and encourages a diverse working environment. We prohibit discrimination based on legally protected classes in accordance with applicable federal, provincial and local laws including ethnic origin, religion/belief, disability, age, sexual orientation and gender identity/gender expression. If you are contacted for an interview and require accommodation during the interviewing process, please let us know.
Kindly note, candidates selected for further consideration will be contacted.
#INDGUSTO
Job Types: Full-time, Part-time
Pay: $22.00-$23.00 per hour
Expected hours: 35 – 44 per week
Additional pay:
Benefits:
- Dental care
- Disability insurance
- Discounted or free food
- Extended health care
- Life insurance
- Store discount
Schedule:
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Weekends as needed
Experience:
- cooking: 2 years (required)
Work Location: In person
