Job Summary
We are seeking an experienced and dynamic person to be our Front of House and server. The ideal candidate will possess strong leadership skills and a passion for delivering exceptional service in a fast-paced environment. Your knowledge of food service will play a crucial role in enhancing the overall dining experience.
Part Time Position. Friday, Saturday & Sunday
Duties
- Ensure adherence to food safety regulations and proper food handling practices within the bar area.
- Maintain inventory of wine and alcohol
- Prepare cocktails and drinks for people
- Maintain guest enjoyment through exemplary hospitality
- Efficient phone communication and order taking skills
- Serve food
- Foster a positive work environment through effective personal management and work ethic
Qualifications
- Proven experience as a server within the restaurant or hotel industry.
- Strong knowledge of wines and spirits
- Familiarity with food safety regulations and best practices in food handling.
- Exceptional communication skills to interact with guests and staff professionally.
- Ability to thrive in a fast-paced environment while maintaining attention to detail.
- A passion for providing outstanding hospitality
Join our team as a Server where you can showcase your talents while contributing to an exciting dining atmosphere!
Pay: $20.00-$23.00 per hour
Benefits:
- Company events
- Dental care
- Discounted or free food
- Extended health care
- On-site parking
- Store discount
- Vision care
- Wellness program
Application question(s):
- What is your favorite VQA wine to recommend right now?
- What type of wine or spirit would you suggest to go with oysters?
Experience:
- Hospitality: 1 year (required)
- Craft Cocktail/Wine: 1 year (required)
Language:
Licence/Certification:
- Smart Serve (required)
- Food Handling Safety (required)
Work Location: In person
