Overview
We are seeking a friendly and professional Bartender/Server to join our dynamic hospitality team. This role involves providing exceptional customer service, preparing and serving beverages and food, and creating a welcoming atmosphere for our guests. The ideal candidate will have previous experience in food and beverage service, strong time management skills, and a passion for hospitality. Candidates should be comfortable with POS systems, cash handling, and food safety standards to ensure smooth operations and guest satisfaction.
Responsibilities
- Take orders accurately and efficiently using POS systems such as Micros POS
- Serve food and beverages promptly while maintaining high standards of customer service
- Handle cash transactions with precision, including cashiering and cash handling duties
- Ensure food safety and proper food handling procedures are followed at all times
- Maintain cleanliness and organization of the bar and dining areas
- Provide knowledgeable recommendations on menu items to enhance guest experience
- Manage multiple tables or bar stations effectively during busy periods
- Uphold hospitality standards by creating a welcoming environment for all guests
- Assist with setup, breakdown, and restocking of supplies as needed
- Adhere to all food safety regulations and health codes
Experience
- Previous restaurant or food industry experience preferred, especially in serving or bartending roles
- Familiarity with POS systems such as Micros POS is a plus
- Strong customer service skills with the ability to engage positively with guests
- Excellent time management skills to handle multiple responsibilities efficiently during peak hours
- Basic math skills for cash handling, billing, and change calculation
- Knowledge of food safety standards and proper food handling procedures
- Experience in hospitality environments demonstrating professionalism and teamwork
This position offers an engaging work environment where excellent service is valued. Candidates should be committed to delivering memorable guest experiences while maintaining operational excellence.
Pay: From $15.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Work Location: In person
