Job Summary
Juicy Birds Nashville Hot Chicken is looking for enthusiastic, dependable, and customer-focused individuals to join our growing team. We are currently hiring for Day Crew Members, Night Crew Members, Shift Supervisors, and Restaurant Managers. Our restaurant operates daily from 11:00 AM until 1:00 AM, with operating hours extended to 3:00 AM on select weekends and busy days. Candidates must be flexible to workday, evening, late-night, weekend, and holiday shifts as required. Whether you're starting your career in the restaurant industry or bringing leadership experience to a fast-paced restaurant, we'd love to hear from you.
Available Positions
Day Crew Member
Night Crew Member
Shift Supervisor
Restaurant Manager
Schedule
- Day Shift
- Evening Shift
- Late-Night Shift (until 1:00 AM or 3:00 AM as scheduled) Monday to Sunday Weekends and Holidays
- Full-time and Part-time positions available
Team Members
- Previous restaurant or customer service experience is an asset but not required.
- Positive attitude and willingness to learn. Strong communication and teamwork skills.
- Ability to work in a fast-paced environment. Flexible availability, including evenings, weekends, holidays, and late-night shifts.
- Ability to stand for extended periods and lift up to 25 lbs
Shift Supervisor
- Minimum 1 year of fast food or restaurant supervisory experience required.
- Strong leadership, communication, and problem-solving skills.
- Experience with cash handling, shift management, and customer service.
- Ability to lead a team during busy service periods.
Restaurant Manager
- Minimum 2 years of restaurant management experience required.
- Proven experience managing restaurant operations, staff scheduling, inventory, food cost, and labour.
- Strong leadership, organizational, and customer service skills.
- Ability to work flexible hours, including evenings, weekends, and holidays.
Qualifications
- Previous food service experience or restaurant background preferred but not required; training provided for new hires
- Strong customer service skills with a friendly attitude
- Basic math skills for cash handling and order accuracy
- Knowledge of food safety standards and sanitation practices is a plus
- Ability to work efficiently in a fast-paced environment during day or night shifts
- Excellent time management skills to handle multiple tasks simultaneously
- Experience with POS systems such as Micros POS is desirable
- Leadership qualities for supervisory roles including team management and problem-solving skills (for Shift Supervisor/Manager positions)
- Flexibility to work various shifts including evenings, nights, weekends, or holidays as needed
- Join our team today to contribute to a dynamic restaurant environment where your skills can grow!
Pay: From $17.60 per hour
Benefits:
- Flexible schedule
- On-site parking
- Store discount
Work Location: In person
