We are seeking a dedicated and motivated Line Cook to join our team in a fast-paced kitchen environment. The ideal candidate will have a passion for the food industry, strong teamwork skills, and a willingness to learn and grow in the culinary field.
Responsibilities
- Assist in food preparation and cooking
- Properly handle and store food items in accordance with food safety guidelines
- Prepare ingredients (washing, chopping vegetables, cutting meat, etc.)
- Maintain a clean and organized kitchen environment
- Work collaboratively with kitchen staff to ensure smooth operations
Experience & Skills
- Previous experience in a kitchen or food service setting preferred
- Knowledge of basic food handling and preparation techniques
- Familiarity with kitchen equipment and utensils
- Understanding of food safety practices and procedures
- Ability to work efficiently in a fast-paced, team-oriented environment
Schedule
- Wednesday: 10:00 AM – 03:00 PM
- Thursday: 10:00 AM – 03:00 PM
- Friday: 10:00 AM – 03:00 PM
- Saturday: 09:00 AM – 02:00 PM
- Sunday: 09:00 AM – 02:00 PM
Why Join Us?
If you are passionate about cooking, enjoy working in a dynamic kitchen setting, and are eager to grow your skills in the culinary industry, we encourage you to apply for this exciting opportunity!
Job Types: Part-time, Permanent
Pay: $20.00 per hour
Experience:
- Cooking: 2 years (required)
Work Location: In person
