Head Chef
ME Southeast Asian Cuisine
At ME Southeast Asian Cuisine, we specialize in bringing the diverse and rich flavors of Southeast Asia directly to our guests' tables. Our kitchen expertly crafts traditional favourites from regions like Thailand and Malaysia, ensuring that every dish—from our fragrant curries to our savory noodle dishes—is made with fresh, high-quality ingredients. We are passionate about authentic storytelling through food, and we are looking for team members who share our dedication to exceptional flavour and hospitality.
Work location: 10 East Wilmot Street suite 5, Richmond Hill, ON L4B 1G9 (On site)
Positions Available: 1
Start Date: ASAP
Salary: $ 36.00 hourly
Terms of employment: full-time, permanent position.
Hours of work: 44 hours per week. Evening, Day, Weekend.
What You Will Be Doing
RESPONSIBILITIES
- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and new equipment to cooking staff
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
What You Will Bring
Education: Secondary (high) school graduation certificate or equivalent experience
Languages: English
Experience: Minimum 3 years of experience as a Chef specializing in Southeast Asian cuisine.
Deep culinary knowledge of Indonesian, Thai, Malaysian, and Singaporean flavours and techniques.
- Proven ability to supervise, train, and manage a kitchen team of 3–4 people.
ADDITIONAL INFORMATION
Work Setting: Restaurant
Transportation/travel information: Public transportation is available
Work conditions and physical capabilities: Fast-paced environment. Work under pressure.
Attention to detail. Standing for extended periods
Personal Suitability: Reliability. Team player
How to Apply: Apply by sending your resume by email to [email protected]
We thank all applicants for their interest; however, only those selected for an interview will be contacted.
Pay: From $36.00 per hour
Benefits:
- Discounted or free food
- On-site parking
Application question(s):
- Do you have southeast asian cuisines background ? (Thai, Malaysian, Indonesian, Singaporean...etc )
Licence/Certification:
- Food Safety Certification (required)
Work Location: In person
