Job Purpose
At Mucho Burrito, we are passionate about providing our guests with a great meal and an even better experience. We use real food and the freshest ingredients to pack our menu full of chef-designed, authentic Mexican flavours. As a member of our team, you are not only an expert at preparing the guest’s food, but an expert in engaging with our guests and creating a memorable experience.
Duties and responsibilities
- Contribute to a positive team environment
- Provide the highest level of hospitality by engaging and interacting with guests
- Prepare all food and beverage items to the highest standard following recipes and procedures
- Anticipate and respond to flow of orders to ensure timely completion of all food items
- Knowledgeable about the menu and can communicate this to the guests
- Accurately complete all station set up and closing procedures
- Maintain food quality control and productivity at all times
- Adhere to all safe food handling procedures and uphold food safety practices
- Maintain cleanliness and health & safety standards of your station at all times
- Follow all operational policies and procedures
- Maintain consistent attendance and punctuality
Qualifications & Experience
- Previous experience in a restaurant or service environment preferred
- Valid Food Handlers Certificate preferred
Skills & Fit
- Strong interpersonal skills
- Ability to work as part of a team
- Ability to understand and carry out verbal and written instructions
- Ability to learn quickly
Physical Requirements
- Constant standing/walking for duration of shift on a hot cooking line
- Occasional pushing, pulling, light lifting
Job Type: Part-time
Pay: From $17.60 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Work Location: In person
