Work in the Canadian Rockies this summer! Located 2 ½ hours south of Calgary and nestled within the surrounding mountains of Waterton Lakes National Park www.mywaterton.ca, you will find the picturesque and quaint village of Waterton Park. We have two properties in the Park, the Bayshore Inn Resort & Spa and the Waterton Glacier Suites.
The Bayshore Inn Resort & Spa has all the highest rated and busiest restaurants in Waterton Park and all are located right on the shores of Waterton Lake.
The Thirsty Bear Kitchen + Bar www.thirstybearwaterton.com is the only bar in the park and is right on Main Street with a gourmet pub style menu. The Thirsty Bear has live music nightly and is one of Waterton busiest restaurants.
We also own The Lakeside Chophouse www.lakesidechophouse.ca which has also just completed a major renovation and is the highest rated restaurant in Waterton Park.
We also have the Starbucks Café.
Our newest restaurant is the Red Rock Trattoria www.redrockcafe.ca, this Italian restaurant has quickly become the second highest rated restaurant in the region with our fresh pastas and Italian favorites.
We boast the largest convention center in park, again on the lake, in which we have at least one if not two weddings every weekend.
We are looking for professionals who are dynamic and passionate in their approach to Food & Beverage industry, employment will start at the beginning of May and well October. We are hiring Servers for The Thirsty Bear Kitchen & Bar , the only pub in The Park!
Perks of working with us:
- Clean and affordable renovated employee housing
- Food & Beverage Discounts
- Employee of the month
- Discounts on Spa Services
- Discount on local businesses
- Staff Events; Staff Parties, movie nights
- Family hotel discounts
- Referral Bonus
- Live in one of the most iconic places in the world with access to amazing hiking and other outdoor sports
- Have a once in a lifetime experience and make life-long friends
- Shuttle access to Pincher Creek
- Employee of the month
Expectations:
Passionate about the hospitality industry
Outgoing and energetic
Must be a team player with excellent time management and communication skills
Professional, accountable, flexible and responsive
Some experience in hospitality or customer service
Is fun and enjoys their work
Flexible to work weekends, evenings, and holidays
- Take orders from customers and ensure these are given to the appropriate person to execute.
- Maintain familiarity with the composition of all menu items.
- Serve food and beverages in accordance with laid-down standards, but above all in a professional, courteous manner.
- Clean and refill cruet and condiment sets, order branded sauces and chutneys to ensure consistent supply.
- At all times to be aware of and practise good customer relations, assisting the guest in any way which does not adversely affect other customers.
- Attend to customer complaints satisfactorily.
- Have some experience with restaurant POS
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