Looking for experienced cooks who can handle volume and a fast paced environment. Flexible scheduling, pay negotiable, tip out on top of hourly wage.
MUST BE AVAILABLE weekends and holidays.
Job Types: Full-time, Part-time, Permanent, Casual
Part-time hours: 30-50 per week
Pay: $18.00-$20.00 per hour
Benefits:
Flexible language requirement:
Education:
- Secondary School (preferred)
Experience:
- cooking: 1 year (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
