Company Overview:
Allen Family Foods is a family-owned and operated food manufacturing company based in Abbotsford, BC. We specialize in creating high-quality soups and meals that are nutritious, flavorful, and tailored to meet the diverse needs of our customers. With a deep-rooted commitment to innovation, efficiency, and food safety, our company is a recognized leader in the industry. We pride ourselves on fostering a family-oriented culture that emphasizes teamwork, respect, and professional growth.
Position Overview:
Quality Assurance Technician will play a critical role in ensuring that all food safety and quality systems are implemented, maintained, and continuously improved to meet the highest standards. This is a hands-on position to be proactive, analytical, and passionate about food safety and quality assurance in a fast-paced production environment.
Key Responsibilities:
Food Safety Management:
- Develop, implement, and maintain the Food Safety Management System (FSMS), ensuring compliance with all regulatory, customer, and certification requirements.
- Lead the creation and maintenance of HACCP plans and other prerequisite programs.
- Conduct routine reviews and updates to ensure compliance with evolving food safety regulations and industry standards.
Audit Preparation & Compliance:
- Prepare for and participate in regulatory, customer, and third-party audits (e.g., GFSI schemes like FSSC22000).
- Ensure all documentation, processes, and records are always audit-ready.
- Coordinate and manage internal audits to proactively identify areas of improvement.
Quality Control & Monitoring:
- Oversee daily production processes to ensure compliance with Good Manufacturing Practices (GMPs) and food safety requirements.
- Monitor and verify key process control points, including temperature, pH, sanitation, and traceability measures.
- Investigate and report non-conformances, initiating and following through with Corrective and Preventive Actions (CAPA) to prevent reoccurrence.
Training & Team Support:
- Train and mentor production staff on food safety protocols, including HACCP, GMPs, and hygiene practices.
- Act as a subject matter expert, providing guidance on food safety and quality issues as they arise.
Continuous Improvement:
- Identify opportunities to optimize quality assurance processes and implement cost effective solutions.
- Collaborate with cross-functional teams, including production, supply chain, and R&D, to drive innovation and uphold food safety.
Reporting & Documentation:
- Maintain accurate and up-to-date documentation, including policies, standard operating procedures (SOPs), and records.
- Generate detailed reports on key performance indicators (KPIs) related to quality, safety, and compliance.
- Among other duties that may be assigned to you by senior management.
Requirements:
- Minimum of 1 year of experience in food manufacturing with a focus on quality assurance or food safety (required).
- Proven experience developing and maintaining HACCP plans and food safety management systems (preferred).
- Familiarity with GFSI-recognized schemes is an asset.
Technical Skills:
- Proficiency in Microsoft Office Suite (Word, Excel, Outlook, PowerPoint).
- Understanding of food microbiology, sanitation principles, and allergen control.
Soft Skills:
- Exceptional organizational and time-management abilities.
- Strong problem-solving, analytical, and critical-thinking skills.
- Excellent verbal and written communication skills, with the ability to train and engage team members effectively.
Why Join Us?
- Competitive Salary
- Competitive Benefits: Comprehensive health insurance benefits package.
- Career Growth: Opportunities for professional development and advancement within a well-established company.
- Family-Oriented Culture: We value teamwork, respect, and collaboration in a supportive workplace.
- Stability: Join a company with a long track record of success and a passion for quality.
- Impactful Work: Be part of a team that delivers high-quality products loved by our customers.
How to Apply:
If you are an experienced Quality Assurance professional with a passion for food safety, we want to hear from you! Please submit your resume and a cover letter detailing your qualifications, achievements, and why you are an excellent fit for this role.
Pay: $21.00-$24.00 per hour
Work Location: In person
