Job Overview
We are seeking a passionate and skilled individual to join our team as a part time night Baker.
Responsibilities
- Making yeast dough, fillings, and glazes.
- Making bread, buns, pastries and savoury products.
- Maintaining inventory and ordering ingredients.
- Maintain cleanliness of the kitchen area, including equipment, utensils, and workstations.
- Follow recipes accurately while maintaining consistency in product quality.
- Knowledge of food safety standards and proper sanitation procedures is required.
- Experience with kitchen equipment and packaging processes is beneficial.
Pay: From $21.00 per hour
Work Location: In person