Company Overview
Suya's Asian Kitchen located in Port Hope, dedicated to serving bold, authentic Vietnamese flavors and warm hospitality. We celebrate food, culture, and good times, creating a lively atmosphere where every day feels like a home.
Summary
'Asian Cook' position based in Port Hope offers an exciting opportunity to showcase your talent. You will oversee daily operations, ensure high-quality food preparation, and uphold food safety standards to deliver an exceptional dining experience aligned with our vibrant Vietnamese culture.
Responsibilities
- Supervise and coordinate staff to ensure smooth operations.
- Oversee food preparation and cooking processes to maintain quality standards.
- Manage inventory, ordering supplies, and controlling food costs.
- Enforce food safety and sanitation regulations.
- Train and develop kitchen team members.
- Collaborate with front-of-house staff to ensure excellent customer service.
- Maintain a clean and organized kitchen environment.
- Support the implementation of new menu items and culinary innovations.
- Qualifications
- Have worked in Vietnamese Restaurant for 2-3 year prior.
- Proven supervising and team management experience in a restaurant setting.
- Strong knowledge of food preparation, cooking techniques, and food safety standards.
- Excellent leadership skills with the ability to motivate staff.
- Experience in restaurant management and kitchen operations.
- Ability to handle multiple priorities in a fast-paced environment.
- Knowledge of Mexican cuisine is a plus.
- Excellent communication skills.
- Food handling certification is preferred.
- Call-To-Action
'Join our lively team at Suya's and bring your culinary leadership to life! If you’re passionate about Mexican cuisine and leading dynamic teams, we want to hear from you—embark on this flavorful journey with us!'
Pay: $19.00-$21.00 per hour
Benefits:
Work Location: In person
