1 year+ service experience is an asset
Responsibilities and duties include but are not limited to:
- Greet customers, and maintain a friendly demeanour throughout their experience.
- informing guests of daily specials.
- Accurately relaying and imputing customers orders and specific requests into a POS system.
- Presenting customers with bills and processing payments.
- helping the team with prep as needed
- Keeping stations clean and stocked accordingly.
- delivering food accurately and in a timely matter
- respond quickly to concerns and issues that may arise
- know and practice any applicable food and beverage service and safety regulations.
Skills and Requirements
- Strong memory and communication skills
- Polite and professional attitude
- natural instinct to please and deliver
- ability to quickly and logically solve problems that may arise
- physically capable of working on your feet for an extended period of time
- flexibility to work varying shifts, including weekends and holidays
- effective attention to detail
- punctual and reliable
- maintain a positive attitude, even under pressure
- handling money accurately and honestly
- basic computer knowledge
Job Types: Full-time, Part-time
Pay: From $16.75 per hour
Experience:
- serving: 1 year (required)
- Bartending: 1 year (preferred)
Licence/Certification:
Work Location: In person
