Job Summary
We are looking for an experienced cook who is available to work weekend mornings and evenings. Part time Friday, Saturday and Sunday mornings.
If you are tired of working for a big chain, than this is the place for you. The Singing Chef is a family owned and operated establishment. The Singing Chef serves breakfast, lunch and now dinners. From your morning favourites, to wraps, burgers and sandwiches at Lunch, to pastas, steaks and so much more. We will not only be known for our amazing home made food, but also for the best service around! You can always expect a warm welcome when you walk into The Singing Chef.
If you want to be apart of the family we encourage you to apply.
COOK Qualifications: Looking for experienced cooks. Potential benefit packages and competitive pay. Looking for a team member, with a positive attitude Opportunities to use your creativity for daily features, and new menu items Able to multi task and work in a fast pace environment Assist with food preparation and daily kitchen dutiesWe are seeking a dedicated and detail-oriented Line Cook/Prep Cook to join our dynamic culinary team. The ideal candidate will be responsible for preparing ingredients, cooking dishes, and ensuring the highest standards of food safety and quality. This role offers an exciting opportunity to contribute to a vibrant restaurant environment, supporting the creation of delicious meals for our valued guests.
Responsibilities
- Prepare and assemble ingredients for menu items in accordance with recipes and presentation standards.
- Cook and plate dishes efficiently while maintaining consistency and quality.
- Assist with food preparation tasks such as chopping, slicing, marinating, and portioning ingredients.
- Follow food safety guidelines to ensure proper handling, storage, and sanitation of all food products.
- Maintain cleanliness of workstations, utensils, and kitchen equipment throughout shifts.
- Collaborate with team members to ensure timely service during busy hours.
- Adhere to restaurant policies regarding serving, food handling, and safety procedures.
Requirements
- Prior experience in food service, restaurant kitchens, or food industry preferred. willingness to learn is essential.
- Knowledge of food preparation techniques, cooking methods, and meal assembly.
- Understanding of food safety standards and proper food handling practices.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Strong teamwork skills with a positive attitude towards collaboration.
- Flexibility to work various shifts including weekends or evenings if necessary. Join our team and bring your culinary skills to life in a supportive environment focused on quality and customer satisfaction!
Job Type: Part-time
Pay: $20.00-$22.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
Ability to commute/relocate:
- Komoka, ON: reliably commute or plan to relocate before starting work (required)
Experience:
- Cooking: 2 years (required)
Work Location: In person
