We are a professional kitchen with everything prepared in house. Learn the art of cooking over live fire and charcoal in a positive team atmosphere. Gratuities range from $5 - $7 per hour on average. We offer modified work schedules, 4 day work weeks as well as a employee assistance program (EAP) from hire in addition to a full benefits package after 1 year of employment.
Full Time Line + Prep Cook
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ensure food is prepared in a timely manner
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follow proper food handling and safety procedures
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maintain cleanliness and organization
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assist with inventory management
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collaborate with other kitchen staff
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help with dishwashing
Experience
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Previous experience working as a line cook in the food industry is required
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knowledge of food safety regulations
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ability to work in a fast paced environment
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strong attention to detail
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excellent communication skills
If you are passionate about food and have experience, we would love to hear from you
