Job Overview
We are seeking a motivated and energetic Line Cook to join our dynamic culinary team! In this vital role, you will be responsible for preparing and cooking a variety of dishes with precision, speed, and passion. Your enthusiasm for food preparation and commitment to food safety will ensure our guests enjoy exceptional dining experiences. This position offers an exciting opportunity to showcase your culinary skills in a fast-paced, team-oriented environment where every plate counts. If you thrive in a lively kitchen setting and are eager to grow your food industry expertise, we want to hear from you!
Duties
- Prepare ingredients and cook menu items according to established recipes and standards
- Maintain cleanliness and organization of workstations, adhering to food safety protocols
- Assist in food handling, storage, and inventory management to minimize waste
- Collaborate with kitchen staff to ensure timely delivery of orders and smooth kitchen operations
- Follow all health and safety regulations, including proper sanitation practices
- Support meal preparation for various service periods, ensuring quality and presentation
- Contribute to a positive team environment by communicating effectively and supporting colleagues
Skills
- Proven experience in food service or restaurant environments, with a focus on food preparation and cooking
- Strong understanding of food safety standards and proper food handling procedures
- Excellent skills in meal preparation, cooking techniques, and presentation
- Ability to work efficiently under pressure in a fast-paced kitchen setting
- Knowledge of serving protocols and customer service principles within the food industry
- Hands-on experience with kitchen equipment and tools required for meal assembly
- Commitment to maintaining high standards of cleanliness, safety, and hygiene throughout shifts
Pay: $20.00-$24.00 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- Store discount
Application question(s):
- do you have accommodation in or around Canmore.
Experience:
- Kitchen: 2 years (required)
Work Location: In person
