Cafe 85, an exciting brand new Cafe / Bistro is looking for line cooks at all skill level to join our team with a newly built kitchen and dining room. You must have a legal status to work in Canada with cooking experience in cafe or casual fine dining kitchens.
Our line cooks will take active roles following the guidance of the head chef to prepare everything with standardized recipes, set up the line, and execute the individual dish according to the chef’s expectations. To be successful in this job, you will need a complete understanding of food safety and sanitation with high organization and time management standards. You must work well with others and be self-motivated to perform daily tasks allocated by the management, based on your skill level.
Duties:
- Prepare and cook menu items in compliance with established recipes and standards
- Ensure food is prepared and served in a timely manner
- List up and execute food preparation
- Maintain a clean and organized kitchen workspace
- Prepare order list based on necessity after service
Requirements:
- Proven kitchen experience in the food industry (ideally more than 2 years)
- Valid Food Handler Certification
- Ability to work well in a team environment
- Strong attention to detail and organizational skills
If you are passionate about cooking and have the necessary skills to excel in a dynamic kitchen setting, join our team and grow with the company.
Job Types: Full-time, Part-time, Permanent
Pay: $18.00-$21.00 per hour
Benefits:
- Casual dress
- Company events
- Discounted or free food
- Store discount
Experience:
- Cooking: 3 years (required)
Licence/Certification:
- Food Handler Certification (required)
Work Location: In person
