Job Summary
Oddfish Restaurant requires a reliable, experienced line cook to join our team. The successful candidate will be a hard working, team player with a positive attitude and passion for all things seafood.
This is an opportunity to join a well established kitchen team in one of Vancouver's finest seafood restaurants.
Duties
- daily food preparation
- execution of daily dinner service
- general cleaning
Requirements
- 2 years experience in a busy a la carte kitchen environment
- culinary training/school is preferred but not required
- must be able to handle and taste fish and shellfish
- some experience cooking/handling seafood is preferred
- food safe certification is preferred but not required
- must be available to work evenings, weekends and holidays as required
- must be able to lift 50 lbs
- must be able to work standing for long periods of time
- must have your own knives and kitchen tools
Pay: $20.00-$23.00 per hour
Benefits:
- Dental care
- Discounted or free food
- Extended health care
Work Location: In person
