Join the kitchen and Dining Hall teams in a variety of duties. Prepare for the campers to go out on their exciting Tabin nights, be a part of the team that prepares the Dining Hall for all meals, and help oversee this process.
- at least one year of Operations Staff experience at Medeba or have completed Proságo
- restaurant or commercial food experience is an asset but not required
- organize and prepare food and equipment for overnight programs
- prepare lunches for off-site tours
- assist in and oversee the dining room duties
- maintain equipment and tripping area
- good organizational skills
- be a team player
- ability to work unsupervised
- an active position with some physical labour
This person will work on Saturdays and receive an alternate day off during the week.
Age Requirement: 18 years old
Honorarium: starts at $200/week
Length: 9 weeks
