Job Overview
Just Platters is looking for a reliable, hardworking, and motivated Full-Time Line Cook & Kitchen Helper to join our team.
In this role, you will assist with food preparation, cooking, order assembly, cleaning, dishwashing, and the day-to-day organization of the kitchen. You will play an important part in ensuring that food is prepared consistently, orders are completed on time, and the kitchen remains clean, safe, and organized.
The ideal candidate is comfortable working in a fast-paced environment, follows recipes and instructions carefully, and is willing to support the team with all regular kitchen duties.
Responsibilities
- Prepare and cook menu items according to established recipes, portion sizes, and quality standards
- Assist with washing, chopping, portioning, marinating, and organizing ingredients
- Assemble takeout, delivery, and catering orders accurately and efficiently
- Monitor cooking times and food quality to ensure meals are prepared consistently
- Maintain a clean and organized workstation throughout each shift
- Wash and sanitize dishes, utensils, cookware, trays, and kitchen equipment
- Clean kitchen counters, sinks, floors, shelving, storage areas, and appliances
- Organize ingredients, supplies, containers, and equipment in their designated areas
- Follow proper food-handling, storage, labelling, and sanitation procedures
- Rotate ingredients using the first-in, first-out method and notify management when supplies are running low
- Assist with receiving, storing, and organizing deliveries
- Remove garbage, recycling, and food waste as required
- Complete opening, closing, and general kitchen-cleaning duties
- Follow all health, safety, and workplace procedures
Qualifications
- Previous experience in a restaurant, catering kitchen, or food-service environment is preferred
- Basic knowledge of food preparation, cooking methods, and kitchen operations
- Ability to follow recipes, instructions, and portioning requirements
- Understanding of food safety, sanitation, and proper food-handling practices
- Ability to work efficiently and remain organized in a fast-paced environment
- Reliable, punctual, and able to work both independently and as part of a team
- Strong attention to detail and consistency
- Comfortable standing for extended periods and performing repetitive kitchen tasks
- Ability to lift and carry ingredients, kitchen supplies, equipment, and food containers
- Flexible availability, including evenings, weekends, and holidays when required
What We’re Looking For
We are looking for someone with a positive attitude, strong work ethic, and willingness to learn. The successful candidate will take pride in preparing high-quality food while helping maintain a clean, organized, and efficient kitchen.
This position is suitable for someone who understands that every member of a small kitchen team contributes to cooking, preparation, cleaning, organizing, and dishwashing as needed.
Pay: $17.80-$18.50 per hour
Work Location: In person
