Job description:
Hilton Vancouver Downtown is looking for a Breakfast Server to join our weekend Food & Beverage team.
Core Responsibilities
Guest Service: Greet guests warmly, provide menu recommendations, and ensure exceptional customer satisfaction throughout their meal.
Food & Beverage Service: Take orders, input them into the POS system, and deliver items promptly. If serving alcohol, comply with local liquor laws.
Buffet/Station Maintenance: Monitor and restock food displays, coffee/beverage stations, and silverware to ensure standards are met.
Cleanliness: Clear dirty dishes, sanitize tables, and assist with light cleaning duties (sweeping/mopping) to keep the area presentable.
Safety & Sanitation: Maintain strict food safety and handling guidelines.
Qualifications and Skills
Previous hospitality food expereince is required.
Ability to read, speak and write in the English language in order to communicate with guests and team members. Basic mathematical skills necessary to ensure proper accuracy of guest checks.
Accuracy to detail and enjoys a fast-paced environment.
Availability: Must be able to work early Saturday and Sunday am shifts on weekend and holidays.
Why Join the Hilton Team
As a Hilton Team Member, you will have access to a range of benefits designed to support your career and personal well being:
- Hilton Team Member Travel Program with deeply discounted room rates at 8,000+ hotels worldwide for you, your family, and friends
- Access to the Go Hilton travel platform, one of the most generous programs in the hospitality industry
Pay: $22.50-$25.00 per hour
Flexible language requirement:
Experience:
- food & beverage: 1 year (required)
Language:
- English and understands English, can converse (required)
Licence/Certification:
- Serving It Right (required)
Work Location: In person
