We are looking to hire an experienced, part-time line-cook. We are a very busy, fast paced family restaurant, so breakfast/evening experience is a must. Please apply with resume to [email protected] or apply in person.
Duties:
- Prepare and cook menu items in accordance with established recipes and standards
- Ensure food quality and presentation meets company standards
- Follow proper food handling and safety procedures
- Assist with inventory management and stock rotation
- Collaborate with the kitchen team to ensure smooth operations
- Maintain a clean and organized work area
Requirements:
- Previous experience as a line cook or in a similar role
- Knowledge of meal preparation and food service techniques
- Familiarity with kitchen equipment and utensils
- Understanding of food handling and safety regulations
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
Skills:
- Meal preparation
- Food service
- Restaurant experience
- Food handling
- Knowledge of food safety practices
- Ability to work well in a team environment
- Experience in food preparation techniques
- Familiarity with the food industry
- Proficiency in kitchen operations as a cook
This is an exciting opportunity for an experienced line cook to join our team. If you have at least 3 years of comparable experience on the line, strong breakfast skills and plays well with others, you might be just what we are looking for.
This position is for 3 to 4 shifts a week, potentially more depending on experience as well as vacation/sick coverage as needed. Our morning shift is 6am to 2pm, afternoon shift is 2pm to 8pm.
Thank you, and hope to hear from you :)
Please note that only qualified candidates will be contacted for an interview.
Job Type: Part-time
Pay: From $22.00 per hour
Experience:
- Cooking: 3 years (required)
Work Location: In person
