JOIN THE MOST INSANELY GREAT CULINARY TEAM IN OAKVILLE!
Now seeking passionate, experienced Kitchen Supervisors to join our stellar Culinary team.
If you aspire to be a part of a truly great culinary atmosphere, working with a World Class team, Beertown Oakville is the place for you. If you are simply looking to collect a paycheque, this is not the job for you. If you aspire to develop incredible culinary skills and grow your career: Apply now!
Chef de Partie Qualifications:
- You have minimum 2 years of restaurant Line and/or Prep Cook experience (in a comparable full-service restaurant environment)
- You may have previous Kitchen Supervisory experience
- You have or are interested in developing strong leadership abilities & looking for growth
- You have strong organization & time management skills
- You are passionate about food & culinary excellence
- You are driven, you take initiative & you never turn your head from a standard
- You know success comes from dedication & hard work, which you do not shy away from
- You thrive in a fast-paced environment
- You are able to work days, nights, weekends & holidays (in a full-time capacity)
- You may be interested in working towards your Red Seal
Chef de Partie Earnings & Perks:
- $20.00-22.00 per hour + Bi-weekly Tip Out (averages additional $4-6/hour based on sales)
- Team Member Dining Discounts
- Health & Life Benefits available
- Comprehensive initial & ongoing training provided
- Career growth & ongoing development opportunities
- Flexible schedules
- Team events
- Positive, supportive & inclusive team culture
- Working in a fast paced, fun environment with a great team of fellow service & management pros
Beertown Public House is a concept of the Charcoal Group of Restaurants (an independent company of insane greatness & winner of Food Service Canada’s 2019 Independent Restauranteur of the Year Award). Learn more about Beertown and our rich hospitality history at beertown.ca & charcoalgroup.ca
Location: 271 Cornwall Road, Oakville, Ontario L6J 3J1
Job Types: Full-time, Part-time
Pay: $20.00-$28.00 per hour
Benefits:
- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- On-site parking
- Store discount
Experience:
- Line Cook: 2 years (required)
- Chef De Partie: 1 year (required)
Licence/Certification:
- Food Handler Certification (required)
Work Location: In person
