Overview
Summit Golf Club is looking for dedicated individuals to join our team! We are hiring line cooks, food and beverage servers and golf operations staff.
Responsibilities
- Greet guests warmly and assist with their needs upon arrival at the club
- Provide exceptional guest services, including answering questions about the course and amenities
- Handle cash transactions accurately at the pro shop or food service areas
- Maintain cleanliness and organization of the kitchen, food and beverage areas and golf operations area (depending on your job location)
- Support food and beverage service when applicable, including taking orders and serving guests (applicable to serving position)
- Support the Executive and Sous Chef in preparing meals accurately and in a timely manner (applicable to line cooks)
- Ensure all equipment and facilities are well-maintained and presentable
- Uphold safety standards and promote a welcoming environment for all guests
Qualifications
- Previous experience in hospitality, customer service, or guest services is preferred but not required
- Strong communication skills with a friendly and professional demeanor
- Excellent interpersonal skills with a focus on guest satisfaction
- Ability to work well in a team environment and adapt to varying duties throughout the day
- Flexibility to work weekends, holidays, or special events as needed
- A positive attitude, reliability, and enthusiasm for providing outstanding guest experiences
Pay: From $17.60 per hour
Benefits:
- Discounted or free food
- On-site parking
- Store discount
Application question(s):
- What department do you wish to apply for?
Work Location: In person
