Maguro Sushi, the original Japanese sushi restaurant, is conveniently located in Ladner, Delta near Tsawwassen & Delta BC Ferries Terminal, and we are looking for a Sushi Chef to join our culinary team. Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to fulfill all orders within quality standards. To be successful in this role, you should have experience with Japanese cuisine and be available to work during our opening hours. Ultimately, you will help us build our reputation as one of the best sushi places in the area and increase our clientele.
Responsibilities
- Learn to master our sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi)
- Prepare all types of sushi, including maki, nigiri and sashimi
- Utilize fresh fruits and vegetables to make high-quality dishes (like avocado, mango and carrots)
- Manage food prep activities
- Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies
- Maintain hygiene principles in all cooking areas and clean your space at the end of the shift
Skills
[PREVIOUS EXPERIENCE IN CUTTING AND PREPARING RAW FISH IS REQUIRED]
- Work experience as a Sushi Chef or assistant (required)
- Good knowledge of various sushi types, cutting fish, and sushi-rolling techniques
- Ability to work both fast and accurately
- Team spirit
- Availability to work during business hours, including weekends and evenings
Work Remotely
Job Types: Full-time, Part-time, Permanent
Pay: $25.00-$50.00 per hour
Benefits:
- Discounted or free food
- On-site parking
- Paid time off
- Store discount
Application question(s):
- Do you have experience cutting and preparing raw fish for sashimi?
Experience:
- sushi chef: 1 year (required)
Work Location: In person
