Opening Fall 2026, Bardo Elora is an exciting new restaurant located in the heart of Elora along the Grand River. As part of the Elora Mill property, we're creating a destination where exceptional food, genuine hospitality, and unforgettable experiences come together. This is a unique opportunity to join a founding team, help shape a new restaurant from the ground up, and be part of something special from day one.
The Lead Bartender at Bardo is responsible for overseeing and efficiently running the restaurant bar. As a skilled bartender with several years' experience, the Lead Bartender is a key person in the day-to-day success of the restaurant working collaboratively with the Restaurant Manager and both Front of House and Back of House teams. With a passion for cocktails, wine, beer and other beverages, the ideal candidate enjoys staying up to date on current trends in the Food & Beverage industry.
What makes you the perfect candidate:
- You are passionate about providing memorable dining experiences.
- You are enthusiastic about bartending and beverage development.
- You enjoy working as part of a team and supporting those around you.
- You are highly organized and a skilled multitasker.
Accountabilities:
- Develop the cocktail list using fresh, seasonal ingredients to create interesting and delicious beverages.
- Assist in the selection and overall organization of the wine and beer lists.
- Maintain inventory, placing orders on schedule and ensuring invoices are submitted on time.
- Prepare bar area, ensuring it has all tools and ingredients necessary for a smooth service.
- Prepare guest beverage selections in a timely manner, serving them in the correct glassware and following all other beverage specifications.
- Engage with guests at the bar, creating connections, and make thoughtful drink and food recommendations.
- Develop a strong understanding of the restaurant and bar menu, including ingredients, preparation methods, and presentation, to confidently answer guest questions and provide tailored recommendations.
- Take guests’ orders, noting any dietary restrictions or special requests, and communicate these to the kitchen and culinary team.
- Recognize repeat guests and customize their experience based on their preferences, ensuring they feel valued.
- Demonstrate a sense of urgency during peak periods while maintaining poise and attention to detail. During quieter times, stay proactive by polishing glassware, restocking, and maintaining cleanliness.
- Maintain cleanliness and organization of all bar areas, including fridges, counters, and ice wells, ensuring all glassware is washed and polished as necessary.
- Properly close the bar at the end of the shift, ensuring all products are stored correctly, closing checklists are completed, and any missing equipment or signage is promptly reported.
Advantages to being part of the Bardo Elora Team!
- Competitive wages
- Discounts at all Pearle Hospitality properties (restaurants, golf, hotels and spas)
- Co-paid benefits for permanent team members after 3 months
- Training and Development to support personal & professional growth
- Career opportunities across all Pearle Hospitality properties
- A fun place to work with an amazing team & company culture!
Pearle Hospitality and affiliated companies, including Bardo and Elora Mill Hotel & Spa, accommodate the needs of job applicants throughout its recruitment and selection processes in accordance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act. Accommodation needs must be provided in advance. To discuss your needs, please contact the hiring manager.
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Pay: $19.60 per hour
Benefits:
- Company events
- Dental care
- Discounted or free food
- Employee assistance program
- Life insurance
- Store discount
- Vision care
Ability to commute/relocate:
- Elora, ON: reliably commute or plan to relocate before starting work (preferred)
Application question(s):
- Are you presently or have you ever been employed by any affiliated Pearle Hospitality properties? If YES, List location (ETT: Bardo, The Pearle Hotel & Spa, Cambridge Mill, Elora Mill Hotel & Spa, Ancaster Mill, Spencer's At The Waterfront, Whistle Bear Golf Club)
Experience:
- Restaurant: 3 years (preferred)
Work Location: In person
