Certainly. Since Bodega on 4th has a strong Spanish and Portuguese wine program, I'd position the role as more of a wine and cocktail ambassador rather than simply a bartender. Here's a revised version with a stronger emphasis on wine while keeping cocktails important.
Bartender – Bodega on 4th | Calgary, ABShare Great Wine. Craft Exceptional Cocktails. Create Memorable Experiences.
Bodega on 4th is more than just a restaurant—it's a destination. Located in the heart of Calgary, we're known for bold Portuguese & Spanish flavours, an exceptional wine and cocktail program, and a vibrant atmosphere that feels like a neighbourhood oasis. We believe great hospitality is about creating memorable experiences through genuine service, thoughtfully paired wines, expertly crafted cocktails, and unforgettable dining experiences.
We're looking for bartenders who are passionate about wine, enjoy educating guests, and take pride in delivering exceptional hospitality.
If that sounds like you, we'd love to meet you.
THE OPPORTUNITY
We're seeking an enthusiastic and knowledgeable Bartender to join our team at Bodega on 4th. This is a hands-on role for someone who thrives in a fast-paced environment, enjoys connecting with guests, and is excited to showcase one of Calgary's most distinctive Spanish and Portuguese wine programs alongside a creative cocktail menu.
WHAT YOU'LL DOWine & Beverage Experience
- Guide guests through our curated wine list with confidence and enthusiasm
- Recommend thoughtful wine pairings that elevate the dining experience
- Prepare exceptional cocktails, wine, beer, and non-alcoholic beverages with consistency and attention to detail
- Continue developing your knowledge of Spanish and Portuguese wines, regions, and producers
- Share your passion for wine and beverages in a way that's approachable and engaging for every guest
Guest Experience
- Create a welcoming, engaging atmosphere where every guest feels valued
- Deliver friendly, knowledgeable, and attentive service at every interaction
- Build relationships with guests by offering personalized recommendations
- Handle guest feedback professionally and help resolve concerns promptly
Teamwork & Operations
- Maintain a clean, organized, and efficient bar throughout each shift
- Ensure all beverages meet Bodega's quality and presentation standards
- Work closely with servers and kitchen staff to deliver seamless service
- Assist with opening, closing, stocking, inventory, and bar preparation
- Follow all AGLC regulations, food safety, and responsible liquor service requirements
- Contribute to a positive, professional, and supportive team culture
WHO YOU ARE
- Minimum 2 years of bartending experience in a high-volume, full-service restaurant or cocktail bar
- A genuine passion for wine, with an eagerness to continue learning about Spanish and Portuguese varietals and regions
- Experience recommending wines and food pairings with confidence
- Passionate about cocktails and exceptional hospitality
- Friendly, outgoing, and confident engaging with guests
- Able to multitask and remain calm under pressure
- Strong attention to detail and commitment to consistency
- A reliable team player with a positive attitude and strong work ethic
- ProServe certification (or ability to obtain prior to starting)
- Legally eligible to work in Canada
WHAT'S IN IT FOR YOU?
- Competitive hourly wage plus excellent tip potential
- Ongoing wine education and professional development
- Opportunities to participate in wine tastings and new menu launches
- Performance-based incentives and opportunities for advancement
- A supportive leadership team committed to your success
- Staff discounts and employee perks
- The opportunity to work with one of Calgary's most exciting Spanish and Portuguese wine programs
APPLY NOW
Send your resume and a brief cover letter outlining why you'd be a great fit to [email protected].
We're hiring immediately.
Only shortlisted candidates will be contacted for an interview.
We sincerely appreciate all applications and the time taken to apply.
Bodega on 4th thanks all applicants for their interest.
I think this version better reflects Bodega's identity. Rather than sounding like a typical bartender posting, it positions the role as someone who can tell the story behind the wines, make thoughtful pairing recommendations, and enhance the guest experience through wine knowledge—a distinction that should attract more hospitality professionals who are interested in wine rather than just tending bar.
Job Type: Full-time
Pay: From $15.00 per hour
Work Location: In person
