As a Manager of our Tahini's restaurant, you will oversee all aspects of the business - from day-to-day procedures to overall performance - with full accountability for driving the location’s financial success while upholding Tahini’s brand values. This role offers an exciting opportunity to take lead in and work in a fast-paced restaurant environment, contributing to the preparation and serving of high-quality meals. Ideal candidates will have a passion for food, excellent teamwork skills, and a commitment to food safety standards.
Key Responsibilities
- Lead and motivate the team to maintain high standards of guest service, product quality, and cleanliness.
- Ensure knowledge of, adherence to, and enforcement of all company policies and procedures.
- Operate within company targets for food cost, labor cost, and sales growth.
- Reporting on the health of the business on a weekly and monthly basis.
- Develop, communicate, and implement operational plans to achieve business objectives.
- Recruit, train, schedule, and retain qualified team members.
- Provide ongoing training, coaching, and development for all employees.
- Represent Tahini’s professionally and positively at all times.
Benefits of Joining Tahini’s:
- Discounted Food: Enjoy our delicious menu at a reduced rate.
- Flexible Schedule: We value work-life balance and strive to accommodate your needs.
- Incentives: Acquire bonuses for staying within the provided ranges of labour and food cost, or for achieving certain sales targets, at the discretion of the store owner.
Requirements:
- Prior food industry management experience highly preferred.
- Knowledge of food preparation and safety standards.
- Strong customer service skills.
- Ability to handle cash transactions accurately.
- Willingness to learn and contribute to various tasks.
Pay: $18.00-$20.00 per hour
Benefits:
Work Location: In person
