Overview
We are seeking a dedicated and detail-oriented Dishwasher to join our dynamic team. This role is essential in maintaining a clean and organized kitchen environment, ensuring that all dishes, utensils, and kitchenware are sanitized and ready for use. The ideal candidate will have a passion for cleanliness, efficiency, and supporting the overall operations of our restaurant or hospitality establishment. Previous experience in food service or hospitality is a plus but not required; we value a strong work ethic and a positive attitude.
Responsibilities
- Wash, sanitize, and organize dishes, utensils, pots, pans, and kitchen equipment
- Maintain cleanliness of the dishwashing area and ensure compliance with health and safety standards
- Assist with basic food preparation tasks as needed to support kitchen operations
- Ensure all items are properly stored after cleaning to prevent damage or contamination
- Collaborate with kitchen staff to ensure timely service and smooth workflow
- Follow proper procedures for handling food and kitchenware to uphold hygiene standards
- Report any maintenance issues or safety hazards to management promptly
Experience
- Prior experience in restaurant, hotel, or food service environments is preferred but not mandatory
- Familiarity with cleaning procedures, food handling, and basic kitchen operations is advantageous
- Experience with food preparation or cooking can be beneficial but is not required
- A strong understanding of sanitation practices and safety protocols within a hospitality setting is desirable
- Willingness to learn new skills and work efficiently in a fast-paced environment
This position offers an opportunity to be an integral part of our team while developing valuable skills in the hospitality industry. We welcome motivated individuals eager to contribute to a clean, safe, and welcoming environment for our guests.
Job Type: Part-time
Pay: $17.60-$17.70 per hour
Work Location: In person
