About The Chocolateria:
We will dip just about anything in chocolate. We have been creating chocolate and confections on Roncesvalles since 2010. We have a wide range of products and they are all made in house.
About the job:
- Full-time Chocolatier
- 40 hours per week
Qualifications:
- Training and education in chocolate and baking preparation is an asset.
- Experience in mass production or kitchen settings preferred.
- Food Handler’s certification
Duties and Responsibilities:
- Temper chocolate with machines or by hand.
- Provide safe and efficient production of all chocolates and confections.
- Help design and produce new products for seasonal occasions.
- Follow a production schedule to ensure all custom orders are filled on time.
- Adhere to workplace safety procedure by cleaning and disinfecting premises, equipment and materials.
- Maintain consistent product quality, from raw ingredients to finished product.
- Effectively communicate with team members.
- Lead production team.
- Assist with inventory management.
- Full kitchen clean up, including washing dishes and floors.
Job Type: Full-time
Pay: $18.00-$20.00 per hour
Benefits:
- Casual dress
- Discounted or free food
- Flexible schedule
- Store discount
Ability to commute/relocate:
- Toronto, ON: reliably commute or plan to relocate before starting work (preferred)
Licence/Certification:
- Food Handler Certification (required)
Work Location: In person
