$55,346 / year + quarterly & year-end bonus
Comprehensive benefits package
Be part of a bold, chef-driven Asian brasserie at YVR.
Lucky Lily is a modern Asian brasserie delivering elevated flavors, thoughtful technique, and standout hospitality in one of Canada’s busiest airports. This is a chef-inspired, full-service concept with a strong bar program, designed for guests who expect more—even on the move.
We’re looking for an Assistant Restaurant Manager who thrives in high-volume environments, leads from the floor, and partners closely with both the Restaurant General Manager and Kitchen Manager to deliver exceptional guest experiences.
This role is ideal for a hospitality leader ready to grow—someone who takes pride in service standards, team development, and operational excellence.
What You’ll Do
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Support the day-to-day leadership of a full-service, chef-driven restaurant with bar
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Lead Front of House and service execution, ensuring strong floor presence and guest engagement
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Partner with the Kitchen Manager to maintain food quality, timing, and service flow
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Coach, develop, and motivate hourly team members and supervisors
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Uphold food safety, alcohol service, and operational compliance standards
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Assist with scheduling, labor management, inventory, and administrative tasks
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Monitor systems, ticket flow, and operational priorities during service
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Step in to solve problems quickly while keeping the guest experience front and center
What We’re Looking For
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Minimum 2 years of restaurant management or supervisory experience in a full-service environment
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Full-service dining with bar experience required
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Strong floor leadership and the ability to lead teams in fast-paced, high-volume settings
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Passion for hospitality, food quality, and service excellence
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Comfortable working with POS systems, Microsoft Office, and operational tools
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Strong organizational skills and the ability to prioritize competing demands
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Ability to obtain Transport Canada security clearance (5-year background check)
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High School Diploma required; post-secondary education preferred
Why Lucky Lily & SSP Canada
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A chef-driven concept with a distinctive culinary identity
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High-energy, high-visibility location at YVR
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Clear partnership with an experienced RGM and dedicated Kitchen Manager
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Career progression opportunities with a global food & beverage leader
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Comprehensive benefits, including health, dental, vision, PTO, RRSP (w/ company match), EAP, and bonus eligibility
Ready to Grow Your Career?
If you’re passionate about hospitality, energized by busy services, and ready to grow as a leader in a standout restaurant concept — we’d love to meet you.
